Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/36323
Appears in Collections:Economics Journal Articles
Peer Review Status: Refereed
Title: Do economic preferences and personality traits influence fertilizer use? Evidence from rice farmers in eastern China
Author(s): Qian, Chen
Antonides, Gerrit
Zhu, Xueqin
Heerink, Nico
Lades, Leonhard K
Contact Email: l.k.lades@stir.ac.uk
Keywords: Fertilizer use
Risk preference
Time preference
Personality traits
Farmers
China
Issue Date: Jun-2024
Date Deposited: 8-Oct-2024
Citation: Qian C, Antonides G, Zhu X, Heerink N & Lades LK (2024) Do economic preferences and personality traits influence fertilizer use? Evidence from rice farmers in eastern China. <i>Journal of Environmental Psychology</i>, 96, Art. No.: 102328. https://doi.org/10.1016/j.jenvp.2024.102328
Abstract: Environmental problems associated with the inappropriate use of fertilizers by rural smallholders are a growing concern in many countries. This paper contributes to the literature by examining whether risk preferences, time preferences, and personality traits are related to farmers’ use of synthetic and organic fertilizers. We rely on survey data collected from 815 farm households in three rice-producing provinces in eastern China in the empirical analyses. Results of OLS and rare events logistic regressions indicate that risk-seeking and patience are positively associated with the application of organic fertilizer in rice production but not with the intensity of synthetic fertilizer use. There is also no significant association between personality traits and (synthetic or organic) fertilizer use. In addition, personality traits do not mediate nor moderate the associations between economic preferences and fertilizer use. Robustness analysis using the two-stage probit least squares (2SPLS) model not only supports these findings, but also suggests that organic fertilizers complement the use of synthetic fertilizers and are only sporadically used in Chinese rice production. The insights gained in this study can provide important inputs for designing policies aimed at promoting sustainable agricultural intensification in China and elsewhere.
DOI Link: 10.1016/j.jenvp.2024.102328
Rights: This is an open access article distributed under the terms of the Creative Commons CC-BY license, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. You are not required to obtain permission to reuse this article. To request permission for a type of use not listed, please contact Elsevier Global Rights Department.
Licence URL(s): http://creativecommons.org/licenses/by/4.0/

Files in This Item:
File Description SizeFormat 
1-s2.0-S0272494424001014-main.pdfFulltext - Published Version1.92 MBAdobe PDFView/Open



This item is protected by original copyright



A file in this item is licensed under a Creative Commons License Creative Commons

Items in the Repository are protected by copyright, with all rights reserved, unless otherwise indicated.

The metadata of the records in the Repository are available under the CC0 public domain dedication: No Rights Reserved https://creativecommons.org/publicdomain/zero/1.0/

If you believe that any material held in STORRE infringes copyright, please contact library@stir.ac.uk providing details and we will remove the Work from public display in STORRE and investigate your claim.