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dc.contributor.authorAlbalat, Amayaen_UK
dc.contributor.authorZacarias, Simãoen_UK
dc.contributor.authorCoates, Christopher Jen_UK
dc.contributor.authorNeil, Douglas Men_UK
dc.contributor.authorRey Planellas, Soniaen_UK
dc.description.abstractThe farming of decapod crustaceans is a key economic driver in many countries, with production reaching around 9.4 million tonnes (USD 69.3 billion) in 2018. These efforts are currently dominated by the farming of Pacific whiteleg shrimp, Penaeus vannamei, which translates into approximately 167 billion farmed P. vannamei being harvested annually. Further production growth is expected in the future and hence the need for more research into its health and welfare is required. Herein, from an extensive survey of the available literature, we scrutinise farming practices and the challenges associated with the production of P. vannamei from an animal-centric welfare perspective (1), we propose potential welfare indicators (2) and we critically review current scientific evidence of sentience in penaeid shrimp among other commercially important decapods (3), since it is plausible that in the near future not only the largest, but in fact all decapod crustaceans will receive welfare protection. This review highlights that despite the wide knowledge on crustacean stress physiology and immunology as well as disease control, still little is known about some key parameters related to the five welfare dimensions. We recommend that further research should focus on developing a systematic integrated welfare assessment encompassing all the different aspects of the crustaceans farming and life cycle up to slaughter. Furthermore, direct and indirect species-specific operational welfare indicators should be developed for all decapod crustaceans currently farmed, similar to the ones suggested in this review for P. vannamei.en_UK
dc.publisherFrontiers Mediaen_UK
dc.relationAlbalat A, Zacarias S, Coates CJ, Neil DM & Rey Planellas S (2022) Welfare in farmed decapod crustaceans, with particular reference to Penaeus vannamei. Frontiers in Marine Science, 9, Art. No.: 886024.
dc.rights© 2022 Albalat, Zacarias, Coates, Neil and Planellas. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY - The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.en_UK
dc.titleWelfare in farmed decapod crustaceans, with particular reference to Penaeus vannameien_UK
dc.typeJournal Articleen_UK
dc.citation.jtitleFrontiers in Marine Scienceen_UK
dc.type.statusVoR - Version of Recorden_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
dc.contributor.affiliationNational University of Ireland - Galwayen_UK
dc.contributor.affiliationUniversity of Glasgowen_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
rioxxterms.typeJournal Article/Reviewen_UK
local.rioxx.authorAlbalat, Amaya|0000-0002-8606-2995en_UK
local.rioxx.authorZacarias, Simão|en_UK
local.rioxx.authorCoates, Christopher J|en_UK
local.rioxx.authorNeil, Douglas M|en_UK
local.rioxx.authorRey Planellas, Sonia|0000-0002-3406-3291en_UK
local.rioxx.projectInternal Project|University of Stirling|
Appears in Collections:Aquaculture Journal Articles

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