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http://hdl.handle.net/1893/33872
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DC Field | Value | Language |
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dc.contributor.author | Maluk, Marta | en_UK |
dc.contributor.author | Ferrando-Molina, Francesc | en_UK |
dc.contributor.author | Lopez del Egido, Laura | en_UK |
dc.contributor.author | Langarica-Fuentes, Adrian | en_UK |
dc.contributor.author | Gebre Yohannes, Genet | en_UK |
dc.contributor.author | Young, Mark W | en_UK |
dc.contributor.author | Martin, Peter | en_UK |
dc.contributor.author | Gantlett, Richard | en_UK |
dc.contributor.author | Kenicer, Greg | en_UK |
dc.contributor.author | Hawes, Cathy | en_UK |
dc.contributor.author | Begg, Graham S | en_UK |
dc.contributor.author | Quilliam, Richard S | en_UK |
dc.contributor.author | Squire, Geoffrey R | en_UK |
dc.contributor.author | Young, J Peter W | en_UK |
dc.contributor.author | Iannetta, Pietro P M | en_UK |
dc.contributor.author | James, Euan K | en_UK |
dc.date.accessioned | 2022-01-25T01:07:16Z | - |
dc.date.available | 2022-01-25T01:07:16Z | - |
dc.date.issued | 2022-03 | en_UK |
dc.identifier.uri | http://hdl.handle.net/1893/33872 | - |
dc.description.abstract | Purpose (1) To assess the biological N fixation (BNF) potential of varieties of faba bean (Vicia faba L.) cropped with or without compost in an experimental field-scale rotation with no recent history of legumes, (2) to enumerate soil populations of Rhizobium leguminosarum sv. viciae (Rlv), and to genetically characterize the nodulating Rlv strains, (3) compare BNF with other sites in Britain. Methods BNF was evaluated from 2012–2015 using 15N natural abundance. Treatments were either PK fertilizer or compost. Soil rhizobial populations were determined using qPCR, the symbiotic rhizobia genotyped (16S rRNA, nodA and nodD genes), and their BNF capacity assessed ex situ. The reliance of legumes on BNF at other British sites was estimated in a single season, and their nodulating symbionts examined. Results Faba bean obtained most of its N through BNF (>80%) regardless of variety or year. N-accumulation by cvs Babylon and Boxer increased with compost treatment in 2014/2015. Rhizobial populations were c. 105-106 Rlv cells g-1 soil regardless of field or treatment. 157 Rlv microsymbionts grouped into two large nodAD clades; one mainly from V. faba, and the other from various legumes. All isolates nodulated, and some performed better than commercial inoculant strains. Conclusions Faba bean can provide most of its nitrogen through BNF and leave economically valuable residual N for subsequent crops. Recent legume cropping in northern Europe is not essential for effective nodulation: rhizobia may persist in a range of farmland locations. Nevertheless, there is the potential to apply elite rhizobial strains as inoculants in some soils. | en_UK |
dc.language.iso | en | en_UK |
dc.publisher | BMC | en_UK |
dc.relation | Maluk M, Ferrando-Molina F, Lopez del Egido L, Langarica-Fuentes A, Gebre Yohannes G, Young MW, Martin P, Gantlett R, Kenicer G, Hawes C, Begg GS, Quilliam RS, Squire GR, Young JPW, Iannetta PPM & James EK (2022) Fields with no recent legume cultivation have sufficient nitrogen-fixing rhizobia for crops of faba bean (Vicia faba L.). Plant and Soil, 472 (1-2), pp. 345-368. https://doi.org/10.1007/s11104-021-05246-8 | en_UK |
dc.rights | This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. | en_UK |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | en_UK |
dc.subject | Vicia faba L. | en_UK |
dc.subject | Green waste compost | en_UK |
dc.subject | 15N natural abundance | en_UK |
dc.subject | Nitrogen fixation | en_UK |
dc.subject | Rhizobium | en_UK |
dc.subject | qPCR | en_UK |
dc.subject | nodD | en_UK |
dc.title | Fields with no recent legume cultivation have sufficient nitrogen-fixing rhizobia for crops of faba bean (Vicia faba L.) | en_UK |
dc.type | Journal Article | en_UK |
dc.identifier.doi | 10.1007/s11104-021-05246-8 | en_UK |
dc.citation.jtitle | Plant and Soil | en_UK |
dc.citation.issn | 1573-5036 | en_UK |
dc.citation.issn | 0032-079X | en_UK |
dc.citation.volume | 472 | en_UK |
dc.citation.issue | 1-2 | en_UK |
dc.citation.spage | 345 | en_UK |
dc.citation.epage | 368 | en_UK |
dc.citation.publicationstatus | Published | en_UK |
dc.citation.peerreviewed | Refereed | en_UK |
dc.type.status | VoR - Version of Record | en_UK |
dc.contributor.funder | Scottish Government | en_UK |
dc.author.email | richard.quilliam@stir.ac.uk | en_UK |
dc.citation.date | 20/01/2022 | en_UK |
dc.contributor.affiliation | The James Hutton Institute | en_UK |
dc.contributor.affiliation | Biological and Environmental Sciences | en_UK |
dc.contributor.affiliation | The James Hutton Institute | en_UK |
dc.contributor.affiliation | University of Tuebingen (Eberhard Karls) | en_UK |
dc.contributor.affiliation | University of Addis Ababa, Ethiopia | en_UK |
dc.contributor.affiliation | The James Hutton Institute | en_UK |
dc.contributor.affiliation | University of the Highlands and Islands | en_UK |
dc.contributor.affiliation | University of Reading | en_UK |
dc.contributor.affiliation | Royal Botanic Garden Edinburgh | en_UK |
dc.contributor.affiliation | The James Hutton Institute | en_UK |
dc.contributor.affiliation | The James Hutton Institute | en_UK |
dc.contributor.affiliation | Biological and Environmental Sciences | en_UK |
dc.contributor.affiliation | The James Hutton Institute | en_UK |
dc.contributor.affiliation | University of York | en_UK |
dc.contributor.affiliation | The James Hutton Institute | en_UK |
dc.contributor.affiliation | The James Hutton Institute | en_UK |
dc.identifier.isi | WOS:000744801400001 | en_UK |
dc.identifier.scopusid | 2-s2.0-85123246003 | en_UK |
dc.identifier.wtid | 1789279 | en_UK |
dc.contributor.orcid | 0000-0001-7020-4410 | en_UK |
dc.date.accepted | 2021-11-24 | en_UK |
dcterms.dateAccepted | 2021-11-24 | en_UK |
dc.date.filedepositdate | 2022-01-22 | en_UK |
rioxxterms.apc | not required | en_UK |
rioxxterms.type | Journal Article/Review | en_UK |
rioxxterms.version | VoR | en_UK |
local.rioxx.author | Maluk, Marta| | en_UK |
local.rioxx.author | Ferrando-Molina, Francesc| | en_UK |
local.rioxx.author | Lopez del Egido, Laura| | en_UK |
local.rioxx.author | Langarica-Fuentes, Adrian| | en_UK |
local.rioxx.author | Gebre Yohannes, Genet| | en_UK |
local.rioxx.author | Young, Mark W| | en_UK |
local.rioxx.author | Martin, Peter| | en_UK |
local.rioxx.author | Gantlett, Richard| | en_UK |
local.rioxx.author | Kenicer, Greg| | en_UK |
local.rioxx.author | Hawes, Cathy| | en_UK |
local.rioxx.author | Begg, Graham S| | en_UK |
local.rioxx.author | Quilliam, Richard S|0000-0001-7020-4410 | en_UK |
local.rioxx.author | Squire, Geoffrey R| | en_UK |
local.rioxx.author | Young, J Peter W| | en_UK |
local.rioxx.author | Iannetta, Pietro P M| | en_UK |
local.rioxx.author | James, Euan K| | en_UK |
local.rioxx.project | Project ID unknown|Scottish Government|http://dx.doi.org/10.13039/100012095 | en_UK |
local.rioxx.freetoreaddate | 2022-01-24 | en_UK |
local.rioxx.licence | http://creativecommons.org/licenses/by/4.0/|2022-01-24| | en_UK |
local.rioxx.filename | Maluk2022_Article_FieldsWithNoRecentLegumeCultiv.pdf | en_UK |
local.rioxx.filecount | 1 | en_UK |
local.rioxx.source | 1573-5036 | en_UK |
Appears in Collections: | Biological and Environmental Sciences Journal Articles |
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File | Description | Size | Format | |
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Maluk2022_Article_FieldsWithNoRecentLegumeCultiv.pdf | Fulltext - Published Version | 1.53 MB | Adobe PDF | View/Open |
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