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http://hdl.handle.net/1893/32504
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DC Field | Value | Language |
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dc.contributor.author | Yuan, Ye | en_UK |
dc.contributor.author | Xu, Fangmin | en_UK |
dc.contributor.author | Jin, Min | en_UK |
dc.contributor.author | Wang, Xuexi | en_UK |
dc.contributor.author | Hu, Xiaoying | en_UK |
dc.contributor.author | Zhao, Mingming | en_UK |
dc.contributor.author | Cheng, Xin | en_UK |
dc.contributor.author | Luo, Jiaxiang | en_UK |
dc.contributor.author | Jiao, Lefei | en_UK |
dc.contributor.author | Betancor, Monica B | en_UK |
dc.contributor.author | Tocher, Douglas R | en_UK |
dc.contributor.author | Zhou, Qicun | en_UK |
dc.date.accessioned | 2021-04-09T00:02:03Z | - |
dc.date.available | 2021-04-09T00:02:03Z | - |
dc.date.issued | 2021-08-30 | en_UK |
dc.identifier.other | 129570 | en_UK |
dc.identifier.uri | http://hdl.handle.net/1893/32504 | - |
dc.description.abstract | While tissue fatty acid compositions reflect that of the dietary lipid source, little information is available on how dietary oils modify lipid class and molecular species profiles in hepatopancreas of crustacean. Herein, an 8-week nutritional trial and untargeted lipidomic analysis were used to investigate the impacts of dietary n-3 PUFA lipid sources including fish oil, krill oil and linseed oil on the lipidomic characteristics of hepatopancreas of swimming crab (Portunus trituberculatus). Dietary krill oil significantly increased distribution of 20:5n-3 and 22:6n-3 at sn-2 in phosphatidylcholine and phosphatidylethanolamine compared to fish oil. Fish oil intake promoted the deposition of 20:5n-3 and 22:6n-3 at sn-1,2,3 in triglyceride compared to linseed oil, which significantly increased the specific accumulation of 18:3n-3 at sn-1,3 in triglyceride and sn-2 in phosphatidylcholine and phosphatidylethanolamine. The study revealed metabolic responses to different dietary n-3 PUFA in swimming crab, which provided novel insight into the lipid nutrition of crustacean. | en_UK |
dc.language.iso | en | en_UK |
dc.publisher | Elsevier | en_UK |
dc.relation | Yuan Y, Xu F, Jin M, Wang X, Hu X, Zhao M, Cheng X, Luo J, Jiao L, Betancor MB, Tocher DR & Zhou Q (2021) Untargeted lipidomics reveals metabolic responses to different dietary n-3 PUFA in juvenile swimming crab (Portunus trituberculatus). Food Chemistry, 354, Art. No.: 129570. https://doi.org/10.1016/j.foodchem.2021.129570 | en_UK |
dc.rights | The publisher does not allow this work to be made publicly available in this Repository. Please use the Request a Copy feature at the foot of the Repository record to request a copy directly from the author. You can only request a copy if you wish to use this work for your own research or private study. | en_UK |
dc.rights.uri | http://www.rioxx.net/licenses/under-embargo-all-rights-reserved | en_UK |
dc.subject | Portunus trituberculatus | en_UK |
dc.subject | n-3 PUFA | en_UK |
dc.subject | Untargeted lipidomics | en_UK |
dc.subject | Positional distribution | en_UK |
dc.subject | Molecular species | en_UK |
dc.subject | Triglyceride | en_UK |
dc.subject | Phosphatidylcholine | en_UK |
dc.subject | Phosphatidylethanolamine | en_UK |
dc.title | Untargeted lipidomics reveals metabolic responses to different dietary n-3 PUFA in juvenile swimming crab (Portunus trituberculatus) | en_UK |
dc.type | Journal Article | en_UK |
dc.rights.embargodate | 2999-12-31 | en_UK |
dc.rights.embargoreason | [1-s2.0-S0308814621005768-main.pdf] The publisher does not allow this work to be made publicly available in this Repository therefore there is an embargo on the full text of the work. | en_UK |
dc.identifier.doi | 10.1016/j.foodchem.2021.129570 | en_UK |
dc.identifier.pmid | 33761340 | en_UK |
dc.citation.jtitle | Food Chemistry | en_UK |
dc.citation.issn | 0308-8146 | en_UK |
dc.citation.volume | 354 | en_UK |
dc.citation.publicationstatus | Published | en_UK |
dc.citation.peerreviewed | Refereed | en_UK |
dc.type.status | VoR - Version of Record | en_UK |
dc.author.email | m.b.betancor@stir.ac.uk | en_UK |
dc.citation.date | 13/03/2021 | en_UK |
dc.contributor.affiliation | Ningbo University | en_UK |
dc.contributor.affiliation | Ningbo University | en_UK |
dc.contributor.affiliation | Ningbo University | en_UK |
dc.contributor.affiliation | Ningbo University | en_UK |
dc.contributor.affiliation | Ningbo University | en_UK |
dc.contributor.affiliation | Ningbo University | en_UK |
dc.contributor.affiliation | Ningbo University | en_UK |
dc.contributor.affiliation | Ningbo University | en_UK |
dc.contributor.affiliation | Ningbo University | en_UK |
dc.contributor.affiliation | Institute of Aquaculture | en_UK |
dc.contributor.affiliation | Shantou University | en_UK |
dc.contributor.affiliation | Ningbo University | en_UK |
dc.identifier.isi | WOS:000642465900011 | en_UK |
dc.identifier.scopusid | 2-s2.0-85102862848 | en_UK |
dc.identifier.wtid | 1718617 | en_UK |
dc.contributor.orcid | 0000-0003-1626-7458 | en_UK |
dc.contributor.orcid | 0000-0002-8603-9410 | en_UK |
dc.date.accepted | 2021-03-06 | en_UK |
dcterms.dateAccepted | 2021-03-06 | en_UK |
dc.date.filedepositdate | 2021-04-08 | en_UK |
rioxxterms.apc | not required | en_UK |
rioxxterms.type | Journal Article/Review | en_UK |
rioxxterms.version | VoR | en_UK |
local.rioxx.author | Yuan, Ye| | en_UK |
local.rioxx.author | Xu, Fangmin| | en_UK |
local.rioxx.author | Jin, Min| | en_UK |
local.rioxx.author | Wang, Xuexi| | en_UK |
local.rioxx.author | Hu, Xiaoying| | en_UK |
local.rioxx.author | Zhao, Mingming| | en_UK |
local.rioxx.author | Cheng, Xin| | en_UK |
local.rioxx.author | Luo, Jiaxiang| | en_UK |
local.rioxx.author | Jiao, Lefei| | en_UK |
local.rioxx.author | Betancor, Monica B|0000-0003-1626-7458 | en_UK |
local.rioxx.author | Tocher, Douglas R|0000-0002-8603-9410 | en_UK |
local.rioxx.author | Zhou, Qicun| | en_UK |
local.rioxx.project | Internal Project|University of Stirling|https://isni.org/isni/0000000122484331 | en_UK |
local.rioxx.freetoreaddate | 2271-02-14 | en_UK |
local.rioxx.licence | http://www.rioxx.net/licenses/under-embargo-all-rights-reserved|| | en_UK |
local.rioxx.filename | 1-s2.0-S0308814621005768-main.pdf | en_UK |
local.rioxx.filecount | 1 | en_UK |
local.rioxx.source | 0308-8146 | en_UK |
Appears in Collections: | Aquaculture Journal Articles |
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1-s2.0-S0308814621005768-main.pdf | Fulltext - Published Version | 3.05 MB | Adobe PDF | Under Permanent Embargo Request a copy |
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