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dc.contributor.authorde Roos, Baukjeen_UK
dc.contributor.authorRoos, Nannaen_UK
dc.contributor.authorAra, Gulshanen_UK
dc.contributor.authorAhmed, Tahmeeden_UK
dc.contributor.authorMamun, Abdullah-Alen_UK
dc.contributor.authorSneddon, Alan Aen_UK
dc.contributor.authorMurray, Francisen_UK
dc.contributor.authorGrieve, Eleanoren_UK
dc.contributor.authorLittle, David Cen_UK
dc.description.abstractThis narrative review aims to provide an interdisciplinary perspective on actors that link global aquatic food production systems with fish consumption and nutritional status, with a special focus on adolescent girls in Bangladesh. The writing of this narrative perspective was undertaken within the framework of the Aquatic Food for Health and Nutrition (AQN) project that aimed to develop a metric for assessing the impacts on nutrition and health of agroecosystems producing farmed seafood. Previous studies evaluating links between agricultural ecosystems, aquaculture, food security and human health have systemically ignored the importance of diet and nutrition. Such studies have also ignored the importance of local communities, cultural norms and household composition and behaviours to identify vulnerable groups such as adolescent girls. This narrative review presents our current understanding of the relationships between aquaculture, fish production and consumption patterns, food security, optimal nutrition and health. It also highlights the importance of research into aquaculture food systems, linking aquatic food production systems with nutritional status, health and socioeconomic prosperity, which would help to develop more integrated and relevant food policies.en_UK
dc.relationde Roos B, Roos N, Ara G, Ahmed T, Mamun A, Sneddon AA, Murray F, Grieve E & Little DC (2020) Linkages of agroecosystems producing farmed seafood on food security, nutritional status and adolescent health in Bangladesh. Maternal and Child Nutrition, 16 (S3), Art. No.: e13017.
dc.rights© 2020 The Authors. Maternal & Child Nutrition published by John Wiley & Sons, Ltd. This is an open access article under the terms of the Creative Commons Attribution License (, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.en_UK
dc.subjectadolescent nutritionen_UK
dc.subjectdeveloping countriesen_UK
dc.subjectfarmed seafooden_UK
dc.subjectfood and nutrient intakeen_UK
dc.subjectfood securityen_UK
dc.subjectfood systemsen_UK
dc.subjectnutritional statusen_UK
dc.titleLinkages of agroecosystems producing farmed seafood on food security, nutritional status and adolescent health in Bangladeshen_UK
dc.typeJournal Articleen_UK
dc.citation.jtitleMaternal and Child Nutritionen_UK
dc.type.statusVoR - Version of Recorden_UK
dc.contributor.funderInnovative Methods and Metrics for Agriculture and Nutrition Actions (IMMANA)en_UK
dc.contributor.affiliationUniversity of Aberdeenen_UK
dc.contributor.affiliationUniversity of Copenhagenen_UK
dc.contributor.affiliationInternational Centre for Diarrhoeal Disease Research (ICDDRB)en_UK
dc.contributor.affiliationInternational Centre for Diarrhoeal Disease Research (ICDDRB)en_UK
dc.contributor.affiliationNoakhali Science and Technology University (NSTU)en_UK
dc.contributor.affiliationUniversity of Aberdeenen_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
dc.contributor.affiliationUniversity of Glasgowen_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
Appears in Collections:Aquaculture Journal Articles

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