|Appears in Collections:||Psychology Journal Articles|
|Peer Review Status:||Refereed|
|Title:||The relationship between food calling and agonistic behaviour in wild chimpanzees|
|Citation:||Ischer G, Zuberbühler K & Fedurek P (2020) The relationship between food calling and agonistic behaviour in wild chimpanzees. Behavioural Processes, 178, Art. No.: 104182. https://doi.org/10.1016/j.beproc.2020.104182|
|Abstract:||A number of social animals produce food-associated calls, which have been interpreted as informative and referential about the quality or quantity of food accessed by the caller. In chimpanzees, however, some behavioural patterns have remained unexplained by this model, suggesting that food-associated calls have a more generalized social function beyond attracting others to food, such as promoting tolerance between co-feeding individuals. In this study, we investigated how wild chimpanzees (Pan troglodytes schweinfurthii) of Budongo Forest, Uganda, use food associated-calls in situations when social tolerance is low, i.e., during agonistic interactions. We found a positive relationship between food calling and agonistic behaviours during a feeding event, independent of the number of males on the feeding patch. Moreover, food calling followed rather than preceded agonistic interactions, suggesting that aggression can trigger food call production. These results support the view that chimpanzee food-associated calls can act as social tools mediating competitive or aggressive interactions.|
|Rights:||This item has been embargoed for a period. During the embargo please use the Request a Copy feature at the foot of the Repository record to request a copy directly from the author. You can only request a copy if you wish to use this work for your own research or private study. Accepted refereed manuscript of: Ischer G, Zuberbühler K & Fedurek P (2020) The relationship between food calling and agonistic behaviour in wild chimpanzees. Behavioural Processes, 178, Art. No.: 104182. https://doi.org/10.1016/j.beproc.2020.104182 © 2020, Elsevier. Licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International http://creativecommons.org/licenses/by-nc-nd/4.0/|
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