Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/29931
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dc.contributor.authorJin, Ye Hwaen_UK
dc.contributor.authorDavie, Andrewen_UK
dc.contributor.authorMigaud, Herveen_UK
dc.date.accessioned2019-07-30T00:02:37Z-
dc.date.available2019-07-30T00:02:37Z-
dc.date.issued2019-11-01en_UK
dc.identifier.other113227en_UK
dc.identifier.urihttp://hdl.handle.net/1893/29931-
dc.description.abstractWater temperature is a critical external factor influencing gonadal development in fish. This research aimed to study the impact of elevated temperature on testicular germ cell survival and reproductive capacity of Nile tilapia. Male Nile tilapia were exposed to high temperatures of either 36 (HT1) or 37°C (HT2) for 3000 degree-days (DD) and thereafter returned to the control temperature of 27°C (CT) for 2200 DD. The deleterious effects on testicular germ and somatic cells were observed histologically, characterised by vacuolisation, atrophy and the loss of spermatogenic cells in testes with a more severe impact of HT2 compared to HT1. Interestingly, serum 11-ketotestosterone (11-KT) and testosterone (T) levels tended to be higher during the heat treatments than CT. Expression levels of germline-specific genes piwil1, piwil2 and nanos2 and Bcl-2 family genes, bcl-xLb and baxa were significantly reduced during the heat treatment compared to CT, more so in the HT2, while the levels of nanos3 and gfra1 transcripts were only significantly reduced in HT2, implying a significant loss of spermatogonial stem cell (SSC) and spermatogonia in HT2. The effect of HT2 is further evidenced by the significantly reduced sperm density and fertilisation rate compared to CT and HT1 at the end of the recovery period but complete sterility was not induced by HT2. Overall, the present study showed significant effects of HT2 on germ cell survival with histological changes in testes, reduced milt quality, increased 11-KT, and decreased expression of germline-specific genes, SSC marker genes and Bcl-2 family genes in testes which could therefore be potential target genes for sterilisation by genome editing.en_UK
dc.language.isoenen_UK
dc.publisherElsevieren_UK
dc.relationJin YH, Davie A & Migaud H (2019) Temperature-induced testicular germ cell loss and recovery in Nile tilapia Oreochromis niloticus. General and Comparative Endocrinology, 283, Art. No.: 113227. https://doi.org/10.1016/j.ygcen.2019.113227en_UK
dc.rightsThis item has been embargoed for a period. During the embargo please use the Request a Copy feature at the foot of the Repository record to request a copy directly from the author. You can only request a copy if you wish to use this work for your own research or private study. Accepted refereed manuscript of: Jin YH, Davie A & Migaud H (2019) Temperature-induced testicular germ cell loss and recovery in Nile tilapia Oreochromis niloticus. General and Comparative Endocrinology, 283, Art. No.: 113227. DOI: https://doi.org/10.1016/j.ygcen.2019.113227 © 2019, Elsevier. Licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International http://creativecommons.org/licenses/by-nc-nd/4.0/en_UK
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/en_UK
dc.subjectHeat treatmenten_UK
dc.subjecttesticular germ cellsen_UK
dc.subjectgermline-specific genesen_UK
dc.subjectBcl-2 family genesen_UK
dc.subject11-KTen_UK
dc.subjectsterilityen_UK
dc.titleTemperature-induced testicular germ cell loss and recovery in Nile tilapia Oreochromis niloticusen_UK
dc.typeJournal Articleen_UK
dc.rights.embargodate2020-07-24en_UK
dc.rights.embargoreason[1-s2.0-S0016648018306476-main.pdf] Publisher requires embargo of 12 months after formal publication.en_UK
dc.identifier.doi10.1016/j.ygcen.2019.113227en_UK
dc.identifier.pmid31348956en_UK
dc.citation.jtitleGeneral and Comparative Endocrinologyen_UK
dc.citation.issn1095-6840en_UK
dc.citation.issn0016-6480en_UK
dc.citation.volume283en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusAM - Accepted Manuscripten_UK
dc.author.emailherve.migaud@stir.ac.uken_UK
dc.citation.date23/07/2019en_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
dc.identifier.isiWOS:000488999900013en_UK
dc.identifier.scopusid2-s2.0-85070216342en_UK
dc.identifier.wtid1419299en_UK
dc.contributor.orcid0000-0002-9524-618Xen_UK
dc.contributor.orcid0000-0002-5404-7512en_UK
dc.date.accepted2019-07-22en_UK
dcterms.dateAccepted2019-07-22en_UK
dc.date.filedepositdate2019-07-29en_UK
rioxxterms.apcnot requireden_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionAMen_UK
local.rioxx.authorJin, Ye Hwa|en_UK
local.rioxx.authorDavie, Andrew|0000-0002-9524-618Xen_UK
local.rioxx.authorMigaud, Herve|0000-0002-5404-7512en_UK
local.rioxx.projectInternal Project|University of Stirling|https://isni.org/isni/0000000122484331en_UK
local.rioxx.freetoreaddate2020-07-24en_UK
local.rioxx.licencehttp://www.rioxx.net/licenses/under-embargo-all-rights-reserved||2020-07-23en_UK
local.rioxx.licencehttp://creativecommons.org/licenses/by-nc-nd/4.0/|2020-07-24|en_UK
local.rioxx.filename1-s2.0-S0016648018306476-main.pdfen_UK
local.rioxx.filecount1en_UK
local.rioxx.source1095-6840en_UK
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