Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/28480
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dc.contributor.authorAmrein, Melanie Aen_UK
dc.contributor.authorRackow, Pamelaen_UK
dc.contributor.authorInauen, Jenniferen_UK
dc.contributor.authorRadtke, Thedaen_UK
dc.contributor.authorScholz, Urteen_UK
dc.date.accessioned2019-01-11T01:03:35Z-
dc.date.available2019-01-11T01:03:35Z-
dc.date.issued2017-09-01en_UK
dc.identifier.urihttp://hdl.handle.net/1893/28480-
dc.description.abstractCompensatory Health Beliefs (CHBs), defined as beliefs that an unhealthy behavior can be compensated for by engaging in another healthy behavior, are assumed to hinder health behavior change. The aim of the present study was to investigate the role of CHBs for two distinct eating behaviors (increased fruit and vegetable consumption and eating fewer unhealthy snacks) with a mixed method approach. Participants (N = 232, mean age = 27.3 years, 76.3% women) were randomly assigned to a fruit and vegetable or an unhealthy snack condition. For the quantitative approach, path models were fitted to analyze the role of CHBs within a social-cognitive theory of health behavior change, the Health Action Process Approach (HAPA). With a content analysis, the qualitative approach investigated the occurrence of CHBs in smartphone chat groups when pursuing an eating goal. Both analyses were conducted for each eating behavior separately. Path models showed that CHBs added predictive value for intention, but not behavior over and above HAPA variables only in the unhealthy snack condition. CHBs were significantly negatively associated with intention and action planning. Content analysis revealed that people generated only a few CHB messages. However, CHBs were more likely to be present and were also more diverse in the unhealthy snack condition compared to the fruit and vegetable condition. Based on a mixed method approach, this study suggests that CHBs play a more important role for eating unhealthy snacks than for fruit and vegetable consumption.en_UK
dc.language.isoenen_UK
dc.publisherElsevieren_UK
dc.relationAmrein MA, Rackow P, Inauen J, Radtke T & Scholz U (2017) The role of Compensatory Health Beliefs in eating behavior change: A mixed method study. Appetite, 116, pp. 1-10. https://doi.org/10.1016/j.appet.2017.04.016en_UK
dc.rightsAccepted refereed manuscript of: Amrein MA, Rackow P, Inauen J, Radtke T & Scholz U (2017) The role of Compensatory Health Beliefs in eating behavior change: A mixed method study. Appetite, 116, pp. 1-10. DOI: https://doi.org/10.1016/j.appet.2017.04.016 © 2017, Elsevier. Licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International http://creativecommons.org/licenses/by-nc-nd/4.0/en_UK
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/en_UK
dc.subjectCompensatory Health Beliefsen_UK
dc.subjectUnhealthy snacksen_UK
dc.subjectFruit and vegetable consumptionen_UK
dc.subjectHealth Action Process Approachen_UK
dc.subjectSmartphone chat groupsen_UK
dc.titleThe role of Compensatory Health Beliefs in eating behavior change: A mixed method studyen_UK
dc.typeJournal Articleen_UK
dc.identifier.doi10.1016/j.appet.2017.04.016en_UK
dc.identifier.pmid28433774en_UK
dc.citation.jtitleAppetiteen_UK
dc.citation.issn1095-8304en_UK
dc.citation.issn0195-6663en_UK
dc.citation.volume116en_UK
dc.citation.spage1en_UK
dc.citation.epage10en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusAM - Accepted Manuscripten_UK
dc.contributor.funderUniversity of Aberdeenen_UK
dc.citation.date19/04/2017en_UK
dc.contributor.affiliationUniversity of Zurichen_UK
dc.contributor.affiliationUniversity of Aberdeenen_UK
dc.contributor.affiliationColumbia Universityen_UK
dc.contributor.affiliationUniversity of Zurichen_UK
dc.contributor.affiliationUniversity of Zurichen_UK
dc.identifier.isiWOS: WOS:000405972700001en_UK
dc.identifier.scopusid2-s2.0-85018502628en_UK
dc.identifier.wtid1085219en_UK
dc.date.accepted2017-04-15en_UK
dcterms.dateAccepted2017-04-15en_UK
dc.date.filedepositdate2019-01-10en_UK
rioxxterms.apcnot requireden_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionAMen_UK
local.rioxx.authorAmrein, Melanie A|en_UK
local.rioxx.authorRackow, Pamela|en_UK
local.rioxx.authorInauen, Jennifer|en_UK
local.rioxx.authorRadtke, Theda|en_UK
local.rioxx.authorScholz, Urte|en_UK
local.rioxx.projectProject ID unknown|University of Aberdeen|http://dx.doi.org/10.13039/501100000882en_UK
local.rioxx.freetoreaddate2019-01-10en_UK
local.rioxx.licencehttp://creativecommons.org/licenses/by-nc-nd/4.0/|2019-01-10|en_UK
local.rioxx.filenameCHBs_in_eating_behavior_change_Accepted_for_publication_Unblinded.pdfen_UK
local.rioxx.filecount1en_UK
local.rioxx.source1095-8304en_UK
Appears in Collections:Psychology Journal Articles

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