Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/27972
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dc.contributor.authorHansen, Rikke Kochen_UK
dc.contributor.authorNielsen, Lisbeth Harmen_UK
dc.contributor.authorEl Tholth, Mahmouden_UK
dc.contributor.authorHaesler, Barbaraen_UK
dc.contributor.authorFoddai, Alessandroen_UK
dc.contributor.authorAlban, Lisen_UK
dc.date.accessioned2018-10-16T07:47:21Z-
dc.date.available2018-10-16T07:47:21Z-
dc.date.issued2018-06-05en_UK
dc.identifier.other92en_UK
dc.identifier.urihttp://hdl.handle.net/1893/27972-
dc.description.abstractDenmark has not had cases of bovine tuberculosis (bovTB) for more than 30 years but is obliged by trade agreements to undertake traditional meat inspection (TMI) of finisher pigs from non-controlled housing to detect bovTB. TMI is associated with higher probability of detecting bovTB but is also more costly than visual-only inspection (VOI). To identify whether VOI should replace TMI of finisher pigs from non-controlled housing, the cost of error – defined here as probability of overlooking infection and associated economic costs - should be assessed and compared with surveillance costs. First, a scenario tree model was set up to assess the ability of detecting bovTB in an infected herd (HSe) calculated for three within-herd prevalences, WHP (1, 5 and 10%), for four different surveillance scenarios (TMI and VOI with or without serological test, respectively). HSe was calculated for six consecutive 4-week surveillance periods until predicted bovTB detection (considered high-risk periods HRP). 1-HSe was probability of missing all positives by each HRP. Next, probability of spread of infection, Pspread, and number of infected animals moved were calculated for each HRP. Costs caused by overlooking bovTB were calculated taking into account Pspread, 1-HSe, eradication costs, and trade impact. Finally, the average annual costs were calculated by adding surveillance costs and assuming one incursion of bovTB in either 1, 10 or 30 years. Input parameters were based on slaughterhouse statistics, literature and expert opinion. Herd sensitivity increased by high-risk period and within-herd prevalence. Assuming WHP=5%, HSe reached median 90% by 2nd HRP for TMI, whereas for VOI this would happen after 6th HRP. Serology had limited impact on HSe. The higher the probability of infection, the higher the probability of detection and spread. TMI resulted in lowest average annual costs, if one incursion of bovTB was expected every year. However, when assuming one introduction in 10 or 30 years, VOI resulted in lowest average costs. It may be more cost-effective to focus on imported high-risk animals coming into contact with Danish livestock, instead of using TMI as surveillance on all pigs from non-controlled housing.en_UK
dc.language.isoenen_UK
dc.publisherFrontiers Media SAen_UK
dc.relationHansen RK, Nielsen LH, El Tholth M, Haesler B, Foddai A & Alban L (2018) Comparison of Alternative Meat Inspection Regimes for Pigs From Non-Controlled Housing – Considering the Cost of Error. Frontiers in Veterinary Science, 5, Art. No.: 92. https://doi.org/10.3389/fvets.2018.00092en_UK
dc.rights© 2018 Hansen, Nielsen, El Tholth, Haesler, Foddai, and Alban. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.en_UK
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en_UK
dc.subjectsurveillanceen_UK
dc.subjectoutdoor productionen_UK
dc.subjectearly warningen_UK
dc.subjectMycobacterium bovisen_UK
dc.subjectmeat inspectionen_UK
dc.subjectcost of erroren_UK
dc.subjectpigsen_UK
dc.titleComparison of Alternative Meat Inspection Regimes for Pigs From Non-Controlled Housing – Considering the Cost of Erroren_UK
dc.typeJournal Articleen_UK
dc.identifier.doi10.3389/fvets.2018.00092en_UK
dc.citation.jtitleFrontiers in Veterinary Scienceen_UK
dc.citation.issn2297-1769en_UK
dc.citation.volume5en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusVoR - Version of Recorden_UK
dc.contributor.funderUniversity of Londonen_UK
dc.citation.date05/06/2018en_UK
dc.contributor.affiliationDanish Agriculture and Food Councilen_UK
dc.contributor.affiliationDanish Agriculture and Food Councilen_UK
dc.contributor.affiliationUniversity of Londonen_UK
dc.contributor.affiliationRoyal Veterinary Collegeen_UK
dc.contributor.affiliationAnimal and Plant Health Agency (APHA)en_UK
dc.contributor.affiliationDanish Agriculture and Food Councilen_UK
dc.identifier.wtid1032853en_UK
dc.contributor.orcid0000-0001-8635-8879en_UK
dc.date.accepted2018-04-13en_UK
dcterms.dateAccepted2018-04-13en_UK
dc.date.filedepositdate2018-10-15en_UK
rioxxterms.apcnot requireden_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionVoRen_UK
local.rioxx.authorHansen, Rikke Koch|en_UK
local.rioxx.authorNielsen, Lisbeth Harm|en_UK
local.rioxx.authorEl Tholth, Mahmoud|0000-0001-8635-8879en_UK
local.rioxx.authorHaesler, Barbara|en_UK
local.rioxx.authorFoddai, Alessandro|en_UK
local.rioxx.authorAlban, Lis|en_UK
local.rioxx.projectProject ID unknown|University of London|http://dx.doi.org/10.13039/501100000779en_UK
local.rioxx.freetoreaddate2018-10-15en_UK
local.rioxx.licencehttp://creativecommons.org/licenses/by/4.0/|2018-10-15|en_UK
local.rioxx.filenamefvets-05-00092.pdfen_UK
local.rioxx.filecount1en_UK
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