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Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/24985
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dc.contributor.authorCusack, Maggieen_UK
dc.contributor.authorStephen, Andrew Gen_UK
dc.contributor.authorPowls, Royen_UK
dc.contributor.authorBeynon, Roberten_UK
dc.date.accessioned2017-03-03T23:37:12Z-
dc.date.available2017-03-03T23:37:12Zen_UK
dc.date.issued1991-02en_UK
dc.identifier.urihttp://hdl.handle.net/1893/24985-
dc.description.abstractAqueous extracts of the aril of the seed of Thaumatococcus daniellii contain, in addition to the intensely sweet protein thaumatin, a cysteine protease that we have termed thaumatopain. Thaumatopain has been purified by ion-exchange chromatography from arils, and is a monomeric protein of M(r) 30000. The protease strongly resembles papain in proteolytic activity, pH optima, susceptibility to inhibitors of cysteine proteases and in N-terminal sequence. The protease has also been identified in crude aril extracts by affinity labelling with iodo[14C]acetate. Thaumatopain is responsible for the cysteine protease activity previously attributed to thaumatin. Thaumatin is digested by thaumatopain at neutral to alkaline pH values.en_UK
dc.language.isoenen_UK
dc.publisherPortland Pressen_UK
dc.relationCusack M, Stephen AG, Powls R & Beynon R (1991) Purification and characterization of thaumatopain, a cysteine protease from the arils of the plant Thaumatococcus daniellii. Biochemical Journal, 274 (1), pp. 231-236. https://doi.org/10.1042/bj2740231en_UK
dc.rightsThe publisher does not allow this work to be made publicly available in this Repository. Please use the Request a Copy feature at the foot of the Repository record to request a copy directly from the author. You can only request a copy if you wish to use this work for your own research or private study.en_UK
dc.rights.urihttp://www.rioxx.net/licenses/under-embargo-all-rights-reserveden_UK
dc.titlePurification and characterization of thaumatopain, a cysteine protease from the arils of the plant Thaumatococcus danielliien_UK
dc.typeJournal Articleen_UK
dc.rights.embargodate2999-12-16en_UK
dc.rights.embargoreason[231.full.pdf] The publisher does not allow this work to be made publicly available in this Repository therefore there is an embargo on the full text of the work.en_UK
dc.identifier.doi10.1042/bj2740231en_UK
dc.identifier.pmid2001238en_UK
dc.citation.jtitleBiochemical Journalen_UK
dc.citation.issn1470-8728en_UK
dc.citation.issn0264-6021en_UK
dc.citation.volume274en_UK
dc.citation.issue1en_UK
dc.citation.spage231en_UK
dc.citation.epage236en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusVoR - Version of Recorden_UK
dc.author.emailmaggie.cusack@stir.ac.uken_UK
dc.citation.date15/02/1991en_UK
dc.contributor.affiliationBiological and Environmental Sciencesen_UK
dc.contributor.affiliationUniversity of Liverpoolen_UK
dc.contributor.affiliationUniversity of Liverpoolen_UK
dc.contributor.affiliationUniversity of Liverpoolen_UK
dc.identifier.isiWOS:A1991EZ69300034en_UK
dc.identifier.scopusid2-s2.0-0025980201en_UK
dc.identifier.wtid540463en_UK
dc.contributor.orcid0000-0003-0145-1180en_UK
dcterms.dateAccepted1991-02-15en_UK
dc.date.filedepositdate2017-02-23en_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionVoRen_UK
local.rioxx.authorCusack, Maggie|0000-0003-0145-1180en_UK
local.rioxx.authorStephen, Andrew G|en_UK
local.rioxx.authorPowls, Roy|en_UK
local.rioxx.authorBeynon, Robert|en_UK
local.rioxx.projectInternal Project|University of Stirling|https://isni.org/isni/0000000122484331en_UK
local.rioxx.freetoreaddate2999-12-16en_UK
local.rioxx.licencehttp://www.rioxx.net/licenses/under-embargo-all-rights-reserved||en_UK
local.rioxx.filename231.full.pdfen_UK
local.rioxx.filecount1en_UK
local.rioxx.source0264-6021en_UK
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