Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/38013
Appears in Collections:Biological and Environmental Sciences Journal Articles
Peer Review Status: Refereed
Title: From bathing standards to lived waterscapes: Why we need to rethink inland blue space quality
Author(s): Oliver, David M.
Robertson, Tony
Wilson, Anna
Hibbard, Paul
Dickie, Jen
Hanley, Nick
Keywords: Blue-health
Health-related outcomes
Multisensory characteristics
Recreational water quality
Wellbeing
Issue Date: 13-Apr-2026
Date Deposited: 20-Apr-2026
Citation: Oliver DM, Robertson T, Wilson A, Hibbard P, Dickie J & Hanley N (2026) From bathing standards to lived waterscapes: Why we need to rethink inland blue space quality. <i>Ambio</i>. https://doi.org/10.1007/s13280-026-02393-z
Abstract: Currently, the main way that recreational blue space quality is monitored and communicated to potential users is through designated bathing water status, which is evaluated via microbiological standards and epidemiological evidence; however, our experiences of blue spaces extend beyond bathing and microbiology. Interactions across sensory and ecological dynamics are central to recreation in blue spaces where perceived cleanliness, aesthetic appeal, and multisensory richness influence patterns of use, enjoyment and wellbeing outcomes. We propose a need to reconceptualise what we mean by recreational water quality, to better reflect the diversity of ‘qualities’ associated with inland blue space and their influence on health-related outcomes. In this perspective, we outline why a reconceptualisation of recreational water quality classifications is needed, suggest what could be done to work towards a reconceptualised approach of classifying and communicating recreational inland water quality and consider which institutional mechanisms could support such a shift in approach.
DOI Link: 10.1007/s13280-026-02393-z
Rights: This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.
Licence URL(s): http://creativecommons.org/licenses/by/4.0/

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