Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/905
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dc.contributor.authorWatterson, Andrewen_UK
dc.contributor.authorLittle, David Cen_UK
dc.contributor.authorYoung, Jamesen_UK
dc.contributor.authorBoyd, Kathleenen_UK
dc.contributor.authorAzim, Ekramen_UK
dc.contributor.authorMurray, Francisen_UK
dc.date.accessioned2018-04-24T02:52:07Z-
dc.date.available2018-04-24T02:52:07Z-
dc.date.issued2008-12-08en_UK
dc.identifier.urihttp://hdl.handle.net/1893/905-
dc.description.abstractThe paper offers a review and commentary, with particular reference to the production of fish from wild capture fisheries and aquaculture, on neglected aspects of health impact assessments which are viewed by a range of international and national health bodies and development agencies as valuable and necessary project tools. Assessments sometimes include environmental health impact assessments but rarely include specific occupational health and safety impact assessments especially integrated into a wider public health assessment. This is in contrast to the extensive application of environmental impact assessments to fishing and the comparatively large body of research now generated on the public health effects of eating fish. The value of expanding and applying the broader assessments would be considerable because in 2004 the United Nations Food and Agriculture Organization reports there were 41,408,000 people in the total ‘fishing’ sector including 11,289,000 in aquaculture. The paper explores some of the complex interactions that occur with regard to fishing activities and proposes the wider adoption of health impact assessment tools in these neglected sectors through an integrated public health impact assessment tool.en_UK
dc.language.isoenen_UK
dc.publisherMolecular Diversity Preservation International (MDPI)en_UK
dc.relationWatterson A, Little DC, Young J, Boyd K, Azim E & Murray F (2008) Towards Integration of Environmental and Health Impact Assessments for Wild Capture Fishing and Farmed Fish with Particular Reference to Public Health and Occupational Health Dimensions. International Journal of Environmental Research and Public Health, 5 (4), pp. 258-277. https://doi.org/10.3390/ijerph5040258en_UK
dc.rightsPublished in the International Journal of Environmental Research and Public Health by Molecular Diversity Preservation International (MDPI). Publisher's note: "© 2008 by the authors; licensee Molecular Diversity Preservation International, Basel, Switzerland. This article is an open-access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/)".en_UK
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/en_UK
dc.subjecthealth impact assessmentsen_UK
dc.subjectfishingen_UK
dc.subjectaquacultureen_UK
dc.subjectAquacultureen_UK
dc.subjectPublic healthen_UK
dc.subjectFish as food health aspectsen_UK
dc.subjectAquaculture Government policyen_UK
dc.titleTowards Integration of Environmental and Health Impact Assessments for Wild Capture Fishing and Farmed Fish with Particular Reference to Public Health and Occupational Health Dimensionsen_UK
dc.typeJournal Articleen_UK
dc.identifier.doi10.3390/ijerph5040258en_UK
dc.identifier.pmid19190356en_UK
dc.citation.jtitleInternational Journal of Environmental Research and Public Healthen_UK
dc.citation.issn1660-4601en_UK
dc.citation.volume5en_UK
dc.citation.issue4en_UK
dc.citation.spage258en_UK
dc.citation.epage277en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusVoR - Version of Recorden_UK
dc.author.emailaew1@stir.ac.uken_UK
dc.contributor.affiliationHealth Sciences Research - Stirling - LEGACYen_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
dc.contributor.affiliationMarketing & Retailen_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
dc.contributor.affiliationUniversity of Torontoen_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
dc.identifier.wtid892000en_UK
dc.contributor.orcid0000-0002-6095-3191en_UK
dc.contributor.orcid0000-0002-0187-1380en_UK
dcterms.dateAccepted2008-12-08en_UK
dc.date.filedepositdate2009-03-10en_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionVoRen_UK
local.rioxx.authorWatterson, Andrew|en_UK
local.rioxx.authorLittle, David C|0000-0002-6095-3191en_UK
local.rioxx.authorYoung, James|en_UK
local.rioxx.authorBoyd, Kathleen|en_UK
local.rioxx.authorAzim, Ekram|en_UK
local.rioxx.authorMurray, Francis|0000-0002-0187-1380en_UK
local.rioxx.projectInternal Project|University of Stirling|https://isni.org/isni/0000000122484331en_UK
local.rioxx.freetoreaddate2009-03-10en_UK
local.rioxx.licencehttp://creativecommons.org/licenses/by/3.0/|2009-03-10|en_UK
local.rioxx.filenameijerph-05-002581.pdfen_UK
local.rioxx.filecount1en_UK
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