Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/36220
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dc.contributor.authorSharpe, Caseyen_UK
dc.contributor.authorBhuptani, Salonien_UK
dc.contributor.authorJecks, Mikeen_UK
dc.contributor.authorSheron, Nicken_UK
dc.contributor.authorHenn, Cliveen_UK
dc.contributor.authorBurton, Robynen_UK
dc.date.accessioned2024-09-20T00:02:54Z-
dc.date.available2024-09-20T00:02:54Z-
dc.date.issued2024-06-28en_UK
dc.identifier.othere54587en_UK
dc.identifier.urihttp://hdl.handle.net/1893/36220-
dc.description.abstractBackground: Higher availability of alcohol is associated with higher levels of alcohol consumption and harm. Alcohol is increasingly accessible online, with rapid delivery often offered by a third-party driver. Remote delivery and online availability are important from a public health perspective, but to date, relatively little research has explored the availability of alcohol offered by online platforms. Objective: This cross-sectional exploratory study describes the availability of alcohol on the third-party platform Deliveroo within London, England. Methods: We extracted the number of outlets offering alcohol on Deliveroo for each London borough and converted these into crude rates per 1000 population (18-64 years). Outlets were grouped as outlets exclusively selling alcohol, off-licenses, and premium. We calculated Pearson correlation coefficients to explore the association between borough’s crude rate of outlets per 1000 population and average Indices of Multiple Deprivation (IMD) 2019 scores. We extracted the number of outlets also selling tobacco or e-cigarettes and used non-Deliveroo drivers. We searched addresses of the top 20 outlets delivering to the most boroughs by outlet type (60 total) to determine their associated premise. Results: We identified 4277 total Deliveroo-based outlets offering alcohol across London, including outlets delivering in multiple boroughs. The crude rate of outlets per 1000 population aged 18-64 years was 0.73 and ranged from 0.22 to 2.29 per borough. Most outlets exclusively sold alcohol (3086/4277, 72.2%), followed by off-licenses (770/4277, 18.0%) and premium (421/4277, 9.8%). The majority of outlets exclusively selling alcohol sold tobacco or e-cigarettes (2951/3086, 95.6%) as did off-licenses to a lesser extent (588/770, 76.4%). Most outlets exclusively offering alcohol used drivers not employed by Deliveroo (2887/3086, 93.6%), and the inverse was true for premium outlets (50/421, 11.9%) and off-licenses (73/770, 9.5%). There were 1049 unique outlets, of which 396 (37.8%) were exclusively offering alcohol—these outlets tended to deliver across multiple boroughs unlike off-licenses and premium outlets. Of outlets with confirmed addresses, self-storage units were listed as the associated premise for 85% (17/20) of outlets exclusively offering alcohol, 11% (2/19) of off-licenses, and 12% (2/17) of premium outlets. We found no significant relationship between borough IMD scores and crude rate of outlets per 1000 population overall (P=.87) or by any outlet type: exclusively alcohol (P=.41), off-license (P=.58), and premium (P=.18). Conclusions: London-based Deliveroo outlets offering alcohol are common and are sometimes operating from self-storage units that have policies prohibiting alcohol storage. This and the potential for increased alcohol accessibility online have implications for public health given the relationship between alcohol’s availability and consumption or harm. There is a need to ensure that regulations for delivery are adequate for protecting children and vulnerable adults. The Licensing Act 2003 may require modernization in the digital age. Future research must explore a relationship between online alcohol availability and deprivation.en_UK
dc.language.isoenen_UK
dc.publisherJMIR Publications Inc.en_UK
dc.relationSharpe C, Bhuptani S, Jecks M, Sheron N, Henn C & Burton R (2024) Availability of Alcohol on an Online Third-Party Delivery Platform Across London Boroughs, England: Exploratory Cross-Sectional Study. <i>JMIR Formative Research</i>, 8, Art. No.: e54587. https://doi.org/10.2196/54587en_UK
dc.rightsThis is an open-access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work, first published in JMIR Formative Research, is properly cited. The complete bibliographic information, a link to the original publication on https://formative.jmir.org, as well as this copyright and license information must be included.en_UK
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en_UK
dc.subjectalcoholen_UK
dc.subjectavailabilityen_UK
dc.subjectonlineen_UK
dc.subjectthird-party delivery platformsen_UK
dc.subjectEnglanden_UK
dc.subjectcross-sectional studyen_UK
dc.subjectexploratoryen_UK
dc.subjectlicensingen_UK
dc.subjectpublic healthen_UK
dc.subjectpolicyen_UK
dc.titleAvailability of Alcohol on an Online Third-Party Delivery Platform Across London Boroughs, England: Exploratory Cross-Sectional Studyen_UK
dc.typeJournal Articleen_UK
dc.identifier.doi10.2196/54587en_UK
dc.identifier.pmid38941596en_UK
dc.citation.jtitleJMIR Formative Researchen_UK
dc.citation.issn2561-326Xen_UK
dc.citation.issn2561-326Xen_UK
dc.citation.volume8en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusVoR - Version of Recorden_UK
dc.contributor.funderDepartment of Healthen_UK
dc.author.emailrobyn.burton@stir.ac.uken_UK
dc.citation.date28/06/2024en_UK
dc.contributor.affiliationOffice for Health Improvement and Disparities (OHID)en_UK
dc.contributor.affiliationOffice for Health Improvement and Disparities (OHID)en_UK
dc.contributor.affiliationOffice for Health Improvement and Disparities (OHID)en_UK
dc.contributor.affiliationOffice for Health Improvement and Disparities (OHID)en_UK
dc.contributor.affiliationOffice for Health Improvement and Disparities (OHID)en_UK
dc.contributor.affiliationInstitute for Social Marketingen_UK
dc.identifier.scopusid2-s2.0-85199560682en_UK
dc.identifier.wtid2025183en_UK
dc.contributor.orcid0000-0002-0560-7341en_UK
dc.contributor.orcid0000-0001-7308-4020en_UK
dc.contributor.orcid0009-0008-3230-8057en_UK
dc.contributor.orcid0000-0001-5232-8292en_UK
dc.contributor.orcid0009-0007-8718-4525en_UK
dc.contributor.orcid0000-0003-1684-5238en_UK
dc.date.accepted2024-04-30en_UK
dcterms.dateAccepted2024-04-30en_UK
dc.date.filedepositdate2024-09-18en_UK
rioxxterms.apcnot requireden_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionVoRen_UK
local.rioxx.authorSharpe, Casey|0000-0002-0560-7341en_UK
local.rioxx.authorBhuptani, Saloni|0000-0001-7308-4020en_UK
local.rioxx.authorJecks, Mike|0009-0008-3230-8057en_UK
local.rioxx.authorSheron, Nick|0000-0001-5232-8292en_UK
local.rioxx.authorHenn, Clive|0009-0007-8718-4525en_UK
local.rioxx.authorBurton, Robyn|0000-0003-1684-5238en_UK
local.rioxx.projectProject ID unknown|Department of Health|en_UK
local.rioxx.freetoreaddate2024-09-18en_UK
local.rioxx.licencehttp://creativecommons.org/licenses/by/4.0/|2024-09-18|en_UK
local.rioxx.filenameformative-2024-1-e54587.pdfen_UK
local.rioxx.filecount1en_UK
local.rioxx.source2561-326Xen_UK
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