Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/33798
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dc.contributor.authorPurshouse, Robinen_UK
dc.contributor.authorBrennan, Alanen_UK
dc.contributor.authorMoyo, Danielen_UK
dc.contributor.authorNicholls, Jamesen_UK
dc.contributor.authorNorman, Paulen_UK
dc.date.accessioned2022-01-08T01:14:11Z-
dc.date.available2022-01-08T01:14:11Z-
dc.date.issued2017-05en_UK
dc.identifier.urihttp://hdl.handle.net/1893/33798-
dc.description.abstractAims To identify a typology of heavier drinking styles in Great Britain and to identify socio-demographic trends in the typology over the period 1978–2010. Methods We applied multiple correspondence analysis and agglomerative hierarchical clustering to beverage-specific quantity–frequency measures of alcohol consumption in the repeated cross-sectional General Lifestyle Survey of Great Britain, 1978–2010. The cluster analysis focuses on the 60,043 adult respondents over this period reporting average drinking levels above the UK Government guidelines. We projected sex, age, income, education, socio-economic status and tobacco consumption variables onto the clusters to inspect socio-demographic trends in heavier drinking. Results We identified four stable clusters of heavier drinking: (a) high volume beer; (b) beer and spirit combination; (c) all beverage and (d) wine and spirit only. The socio-demographic characteristics of the clusters were distinct from both each other and the general population. However, all clusters had higher median incomes and higher smoking rates than the population. Increases in the prevalence of heavier drinking were driven by a 5-fold increase in the contribution of the female-dominated, wine and spirit only cluster. Conclusions Recent changes in per capita alcohol consumption in Great Britain occurred within the context of a stable typology of heavier drinking styles and shifting socio-demographics. Identifying these trends is essential to better understand how drinking cultures develop over time and where potentially problematic drinking styles may emerge. Our findings suggest that careful attention to patterns and cultures of consumption is more important than relying on headline consumption data, for both understanding drinking behaviours and targeting interventions.en_UK
dc.language.isoenen_UK
dc.publisherOxford University Pressen_UK
dc.relationPurshouse R, Brennan A, Moyo D, Nicholls J & Norman P (2017) Typology and Dynamics of Heavier Drinking Styles in Great Britain: 1978–2010. Alcohol and Alcoholism, 52 (3), pp. 372-381. https://doi.org/10.1093/alcalc/agw105en_UK
dc.rights© The Author 2017. Medical Council on Alcohol and Oxford University Press. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited.en_UK
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en_UK
dc.subjectsmokingen_UK
dc.subjectadulten_UK
dc.subjectalcohol drinkingen_UK
dc.subjectbeeren_UK
dc.subjectbeveragesen_UK
dc.subjectdemographyen_UK
dc.subjectdrinking behavioren_UK
dc.subjectgovernmenten_UK
dc.subjectincomeen_UK
dc.subjectlife styleen_UK
dc.subjectsocioeconomic factorsen_UK
dc.subjectwineen_UK
dc.subjectguidelinesen_UK
dc.subjecttobacco useen_UK
dc.titleTypology and Dynamics of Heavier Drinking Styles in Great Britain: 1978–2010en_UK
dc.typeJournal Articleen_UK
dc.identifier.doi10.1093/alcalc/agw105en_UK
dc.identifier.pmid28430928en_UK
dc.citation.jtitleAlcohol and Alcoholismen_UK
dc.citation.issn1464-3502en_UK
dc.citation.issn0735-0414en_UK
dc.citation.volume52en_UK
dc.citation.issue3en_UK
dc.citation.spage372en_UK
dc.citation.epage381en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusVoR - Version of Recorden_UK
dc.contributor.funderAlcohol Research UKen_UK
dc.citation.date24/01/2017en_UK
dc.contributor.affiliationUniversity of Sheffielden_UK
dc.contributor.affiliationUniversity of Sheffielden_UK
dc.contributor.affiliationUniversity of Sheffielden_UK
dc.contributor.affiliationLondon School of Hygiene and Tropical Medicineen_UK
dc.contributor.affiliationUniversity of Sheffielden_UK
dc.identifier.isiWOS:000400903500018en_UK
dc.identifier.scopusid2-s2.0-85027109124en_UK
dc.identifier.wtid1780121en_UK
dc.date.accepted2017-01-05en_UK
dcterms.dateAccepted2017-01-05en_UK
dc.date.filedepositdate2022-01-07en_UK
rioxxterms.apcnot requireden_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionVoRen_UK
local.rioxx.authorPurshouse, Robin|en_UK
local.rioxx.authorBrennan, Alan|en_UK
local.rioxx.authorMoyo, Daniel|en_UK
local.rioxx.authorNicholls, James|en_UK
local.rioxx.authorNorman, Paul|en_UK
local.rioxx.projectProject ID unknown|Alcohol Research UK|http://dx.doi.org/10.13039/501100000280en_UK
local.rioxx.freetoreaddate2022-01-07en_UK
local.rioxx.licencehttp://creativecommons.org/licenses/by/4.0/|2022-01-07|en_UK
local.rioxx.filenameagw105.pdfen_UK
local.rioxx.filecount1en_UK
local.rioxx.source1464-3502en_UK
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