|Appears in Collections:||Economics Journal Articles|
|Peer Review Status:||Refereed|
|Title:||The U-shape of happiness in Scotland|
|Author(s):||Bell, David N F|
Blanchflower, David G
|Citation:||Bell DNF & Blanchflower DG (2021) The U-shape of happiness in Scotland. Scottish Journal of Political Economy, 68 (4), pp. 407-433. https://doi.org/10.1111/sjpe.12283|
|Abstract:||We examine well-being in Scotland using micro data from the Scottish Health Survey and the UK Annual Population Surveys. We find evidence of a midlife nadir or zenith in Scotland in well-being at around age 50 using a variety of measures of both happiness and unhappiness. We confirm that higher consumption of fruit and vegetables is associated with higher levels of happiness in Scotland. We compare this with evidence for England from the Health Survey of England. The decline in well-being between youth and midlife is comparable in size to the loss of a spouse or of a job and around half of the fall in well-being in the COVID-19 lockdown. We also find a midlife peak in suicides in Scotland. Despite higher mortality and suicide rates in Scotland than in England, paradoxically we find that the Scots are happier than the English. Northern Ireland is the happiest of the four home countries. We also find evidence of U-shapes in England, Wales and Northern Ireland in the mid to late forties.|
|Rights:||©2021 The Authors. Scottish Journal of Political Economy published by John Wiley & Sons Ltd on behalf of Scottish Economic Society. This is an open access article under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/), which permits use, distribution and reproduction in any medium, provided the original work is properly cited.|
|sjpe.12283.pdf||Fulltext - Published Version||763.37 kB||Adobe PDF||View/Open|
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