Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/31288
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dc.contributor.authorSingh, Artien_UK
dc.contributor.authorOkello, Gabrielen_UK
dc.contributor.authorSemple, Seanen_UK
dc.contributor.authorDobbie, Fionaen_UK
dc.contributor.authorKinnunen, Tarja Ien_UK
dc.contributor.authorLartey, Kwabena Fen_UK
dc.contributor.authorLogo, Divine Den_UK
dc.contributor.authorBauld, Lindaen_UK
dc.contributor.authorAnkrah, Sampson Ten_UK
dc.contributor.authorMcNeill, Annen_UK
dc.contributor.authorOwusu-Dabo, Ellisen_UK
dc.date.accessioned2020-06-16T14:55:47Z-
dc.date.available2020-06-16T14:55:47Z-
dc.date.issued2020-05en_UK
dc.identifier.other44en_UK
dc.identifier.urihttp://hdl.handle.net/1893/31288-
dc.description.abstractIntroduction: Ghana has a partial smoking ban with smoking allowed in designated smoking areas. Studies evaluating smoke-free laws are scarce in Sub-Saharan Africa. Evaluation of smoke-free laws is an effective means of measuring progress towards a smoke-free society. This study assessed the level of compliance to the provisions of the current smoke-free policy using air quality measurements for fine particulate matter (PM2.5) in hospitality venues in Ghana. Methods: This was a cross-sectional observational study conducted in 2019 using a structured observational checklist complemented with air quality measurements using Dylos monitors across 152 randomly selected hospitality venues in three large cities in Ghana. Results: Smoking was observed in a third of the venues visited. The median indoor PM2.5 concentration was 14.6 μg/m3 (range: 5.2–349). PM2.5 concentrations were higher in venues where smoking was observed (28.3 μg/m3) compared to venues where smoking was not observed (12.3 μg/m3) (pen_UK
dc.language.isoenen_UK
dc.publisherEU European Publishingen_UK
dc.relationSingh A, Okello G, Semple S, Dobbie F, Kinnunen TI, Lartey KF, Logo DD, Bauld L, Ankrah ST, McNeill A & Owusu-Dabo E (2020) Exposure to secondhand smoke in hospitality settings in Ghana: Evidence of changes since implementation of smoke-free legislation. Tobacco Induced Diseases, 18, Art. No.: 44. https://doi.org/10.18332/tid/120934en_UK
dc.rightsPublished by European Publishing. © 2020 Singh A. et al. This is an Open Access article distributed under the terms of the Creative Commons Attribution 4.0 International License. (https://creativecommons.org/licenses/by/4.0/)en_UK
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en_UK
dc.subjectobservationen_UK
dc.subjecthospitality venuesen_UK
dc.subjectGhanaen_UK
dc.subjectair quality monitoringen_UK
dc.subjectparticulate matteren_UK
dc.titleExposure to secondhand smoke in hospitality settings in Ghana: Evidence of changes since implementation of smoke-free legislationen_UK
dc.typeJournal Articleen_UK
dc.identifier.doi10.18332/tid/120934en_UK
dc.identifier.pmid32477039en_UK
dc.citation.jtitleTobacco Induced Diseasesen_UK
dc.citation.issn1617-9625en_UK
dc.citation.volume18en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusVoR - Version of Recorden_UK
dc.contributor.funderMedical Research Councilen_UK
dc.citation.date20/05/2020en_UK
dc.contributor.affiliationKwame Nkrumah University of Science and Technologyen_UK
dc.contributor.affiliationAfrican Centre for Clean Airen_UK
dc.contributor.affiliationInstitute for Social Marketingen_UK
dc.contributor.affiliationUniversity of Edinburghen_UK
dc.contributor.affiliationTampere Universityen_UK
dc.contributor.affiliationKwame Nkrumah University of Science and Technologyen_UK
dc.contributor.affiliationKwame Nkrumah University of Science and Technologyen_UK
dc.contributor.affiliationUniversity of Edinburghen_UK
dc.contributor.affiliationKwame Nkrumah University of Science and Technologyen_UK
dc.contributor.affiliationKing's College Londonen_UK
dc.contributor.affiliationKwame Nkrumah University of Science and Technologyen_UK
dc.identifier.isiWOS:000598777800009en_UK
dc.identifier.scopusid2-s2.0-85090588307en_UK
dc.identifier.wtid1630390en_UK
dc.contributor.orcid0000-0002-0462-7295en_UK
dc.contributor.orcid0000-0002-8294-8203en_UK
dc.date.accepted2020-04-21en_UK
dcterms.dateAccepted2020-04-21en_UK
dc.date.filedepositdate2020-06-16en_UK
rioxxterms.apcnot requireden_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionVoRen_UK
local.rioxx.authorSingh, Arti|en_UK
local.rioxx.authorOkello, Gabriel|en_UK
local.rioxx.authorSemple, Sean|0000-0002-0462-7295en_UK
local.rioxx.authorDobbie, Fiona|0000-0002-8294-8203en_UK
local.rioxx.authorKinnunen, Tarja I|en_UK
local.rioxx.authorLartey, Kwabena F|en_UK
local.rioxx.authorLogo, Divine D|en_UK
local.rioxx.authorBauld, Linda|en_UK
local.rioxx.authorAnkrah, Sampson T|en_UK
local.rioxx.authorMcNeill, Ann|en_UK
local.rioxx.authorOwusu-Dabo, Ellis|en_UK
local.rioxx.projectProject ID unknown|Medical Research Council|http://dx.doi.org/10.13039/501100000265en_UK
local.rioxx.freetoreaddate2020-06-16en_UK
local.rioxx.licencehttp://creativecommons.org/licenses/by/4.0/|2020-06-16|en_UK
local.rioxx.filenameExposure to secondhand.pdfen_UK
local.rioxx.filecount1en_UK
local.rioxx.source1617-9625en_UK
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