Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/30602
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dc.contributor.authorInnes, Aidan Qen_UK
dc.contributor.authorThomson, Greigen_UK
dc.contributor.authorCotter, Maryen_UK
dc.contributor.authorKing, James Aen_UK
dc.contributor.authorVollaard, Nielsen_UK
dc.contributor.authorKelly, Benjamin Men_UK
dc.date.accessioned2020-01-11T01:02:58Z-
dc.date.available2020-01-11T01:02:58Z-
dc.date.issued2019en_UK
dc.identifier.other1732en_UK
dc.identifier.urihttp://hdl.handle.net/1893/30602-
dc.description.abstractBackground: Finding effective intervention strategies to combat rising obesity levels could significantly reduce the burden that obesity and associated non-communicable diseases places on both individuals and the National Health Service. Methods: In this parallel randomised-controlled trial, 76 participants who are overweight or obese (50 female) were given free access to a fitness centre for the duration of the 12-week intervention and randomised to one of three interventions. The commercial intervention, the Healthy Weight Programme, (HWP, n = 25, 10/15 men/women) consisted of twelve 1-h nutrition coaching sessions with a nutritionist delivered as a mixture of group and 1 to 1 sessions. In addition, twice-weekly exercise sessions (24 in total) were delivered by personal trainers for 12 weeks. The NHS intervention (n = 25, 8/17 men/women) consisted of following an entirely self-managed 12-week online NHS resource. The GYM intervention (n = 26, 8/18 men/women) received no guidance or formal intervention. All participants were provided with a gym induction for safety and both the NHS and GYM participants were familiarised with ACSM physical activity guidelines by way of a hand-out. Results: The overall follow-up rate was 83%. Body mass was significantly reduced at post-intervention in all groups (HWP: N = 18, − 5.17 ± 4.22 kg, NHS: N = 21–4.19 ± 5.49 kg; GYM: N = 24–1.17 ± 3.00 kg; p < 0.001) with greater reductions observed in HWP and NHS groups compared to GYM (p < 0.05). Out with body mass and BMI, there were no additional statistically significant time x intervention interaction effects. Conclusions: This is the first study to evaluate the efficacy of both a free online NHS self-help weight-loss tool and a commercial weight loss programme that provides face-to-face nutritional support and supervised exercise. The findings suggest that both interventions are superior to an active control condition with regard to eliciting short-term weight-loss. Trial registration: ISRCTN Registry - ISRCTN31489026. Prospectively registered: 27/07/16.en_UK
dc.language.isoenen_UK
dc.publisherBMCen_UK
dc.relationInnes AQ, Thomson G, Cotter M, King JA, Vollaard N & Kelly BM (2019) Evaluating differences in the clinical impact of a free online weight loss programme, a resource-intensive commercial weight loss programme and an active control condition: a parallel randomised controlled trial. BMC Public Health, 19, Art. No.: 1732. https://doi.org/10.1186/s12889-019-8061-xen_UK
dc.rightsThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.en_UK
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en_UK
dc.subjectWeight lossen_UK
dc.subjectExerciseen_UK
dc.subjectWeight reduction programsen_UK
dc.titleEvaluating differences in the clinical impact of a free online weight loss programme, a resource-intensive commercial weight loss programme and an active control condition: a parallel randomised controlled trialen_UK
dc.typeJournal Articleen_UK
dc.identifier.doi10.1186/s12889-019-8061-xen_UK
dc.identifier.pmid31870345en_UK
dc.citation.jtitleBMC Public Healthen_UK
dc.citation.issn1471-2458en_UK
dc.citation.volume19en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusVoR - Version of Recorden_UK
dc.contributor.funderNational Institute for Health Researchen_UK
dc.contributor.funderThe Nuffield Foundationen_UK
dc.citation.date23/12/2019en_UK
dc.contributor.affiliationNuffield Healthen_UK
dc.contributor.affiliationNuffield Healthen_UK
dc.contributor.affiliationNuffield Healthen_UK
dc.contributor.affiliationLoughborough Universityen_UK
dc.contributor.affiliationSporten_UK
dc.contributor.affiliationNuffield Healthen_UK
dc.identifier.isiWOS:000511647000013en_UK
dc.identifier.scopusid2-s2.0-85077038027en_UK
dc.identifier.wtid1502658en_UK
dc.contributor.orcid0000-0002-4576-8879en_UK
dc.date.accepted2019-12-11en_UK
dcterms.dateAccepted2019-12-11en_UK
dc.date.filedepositdate2020-01-10en_UK
rioxxterms.apcnot requireden_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionVoRen_UK
local.rioxx.authorInnes, Aidan Q|en_UK
local.rioxx.authorThomson, Greig|en_UK
local.rioxx.authorCotter, Mary|en_UK
local.rioxx.authorKing, James A|en_UK
local.rioxx.authorVollaard, Niels|0000-0002-4576-8879en_UK
local.rioxx.authorKelly, Benjamin M|en_UK
local.rioxx.projectProject ID unknown|The Nuffield Foundation|en_UK
local.rioxx.projectProject ID unknown|National Institute for Health Research|http://dx.doi.org/10.13039/501100000272en_UK
local.rioxx.freetoreaddate2020-01-10en_UK
local.rioxx.licencehttp://creativecommons.org/licenses/by/4.0/|2020-01-10|en_UK
local.rioxx.filenames12889-019-8061-x.pdfen_UK
local.rioxx.filecount1en_UK
local.rioxx.source1471-2458en_UK
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