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Appears in Collections:Faculty of Health Sciences and Sport Journal Articles
Peer Review Status: Refereed
Title: Gender and diet management in type 2 diabetes
Author(s): Dimova, Elena Dimcheva
Swanson, Vivien
Evans, Josie M M
Keywords: Type 2 diabetes
diet management
Issue Date: 17-Sep-2019
Citation: Dimova ED, Swanson V & Evans JMM (2019) Gender and diet management in type 2 diabetes. Chronic Illness.
Abstract: Introduction Type 2 diabetes is a chronic health condition that requires ongoing self-management. This often includes changes in diet, which may be open to influences from relatives. Family support in terms of diet may be linked with gender and the assumption that meal preparation is a traditionally female activity. This article looks at the role of gender in diet management in people with type 2 diabetes and their relatives. Methods Seventeen semi-structured interviews were conducted with 23 participants (10 people with type 2 diabetes, 13 relatives of people with type 2 diabetes) in Scotland, UK. The aim was to uncover changes people have made to their diet following diagnosis of type 2 diabetes in oneself or a family member. Data were analysed using Framework Approach. Findings: Female relatives were more likely to manage the patient’s diet while male relatives provided support but were less likely to monitor the person’s diet. Female patients may prioritise the needs of their family while male patients are more likely to rely on their female relatives in terms of diet management. Discussion The study findings have implications for family-based interventions as gender may play a crucial role in the management of type 2 diabetes.
DOI Link: 10.1177/1742395319873375
Rights: Dimova ED, Swanson V & Evans JMM , Gender and diet management in type 2 diabetes, Chronic Illness (Forthcoming). Copyright © The Authors 2019. Reprinted by permission of SAGE Publications. DOI: 10.1177/1742395319873375
Notes: Output Status: Forthcoming/Available Online

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