Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/27983
Appears in Collections:Faculty of Health Sciences and Sport Journal Articles
Peer Review Status: Refereed
Title: Examining associations between body mass index in 18-25 year-olds and energy intake from alcohol: findings from the Health Survey for England and the Scottish Health Survey
Author(s): Albani, Viviana
Bradley, Jennifer
Wrieden, Wendy
Scott, Stephanie
Muir, Cassey
Power, Christine
Fitzgerald, Niamh
Stead, Martine
Kaner, Eileen
Adamson, Ashley
Keywords: alcoholic beverages
obesity
young adults
recommended dietary allowances
body mass index
England
Scotland
health survey
Issue Date: 31-Oct-2018
Citation: Albani V, Bradley J, Wrieden W, Scott S, Muir C, Power C, Fitzgerald N, Stead M, Kaner E & Adamson A (2018) Examining associations between body mass index in 18-25 year-olds and energy intake from alcohol: findings from the Health Survey for England and the Scottish Health Survey. Nutrients, 10 (10), Art. No.: 1477. https://doi.org/10.3390/nu10101477
Abstract: Evidence on the relationship between alcohol consumption and body mass index (BMI) is mixed, particularly for young adults. This study explored the relationship between energy obtained from alcoholic beverages and BMI using data for 18–25 year-olds (n = 7691) from pooled cross-sections of the 2008–2014 Health Survey for England and the Scottish Health Survey. Energy obtained from alcoholic beverages (excluding mixers) on the heaviest drinking day in the past week was expressed as percentage of total recommended dietary allowance (RDA) of energy (% RDA Energy). Linear regressions were estimated of BMI on alcohol intake categories controlling for intake frequency, physical activity, longstanding illness and other covariates, with separate analyses for men and women, and by beverage type. Significant associations with BMI were observed with the ‘Very High’ category of alcohol intake (>75% RDA Energy) for men (p < 0.001, 1.74, 95% confidence interval (CI) 0.98, 2.49) and with the “High” (>50% to 75% RDA Energy) (p < 0.001, 1.67, 95% CI 0.26, 2.58) and above category for women, when compared with the Low (>0–25% RDA Energy) category. Young adults drinking the highest levels of alcohol on a single occasion were more likely to be obese than those with the lowest intake. Interventions to address internationally rising youth obesity rates should also consider reducing alcohol consumption by increasing alcohol prices, and reducing availability and marketing exposure.
DOI Link: 10.3390/nu10101477
Rights: This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited (CC BY 4.0).

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