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http://hdl.handle.net/1893/25450
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DC Field | Value | Language |
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dc.contributor.author | Critchlow, Nathan | en_UK |
dc.contributor.author | Moodie, Crawford | en_UK |
dc.contributor.author | Bauld, Linda | en_UK |
dc.contributor.author | Bonner, Adrian | en_UK |
dc.contributor.author | Hastings, Gerard | en_UK |
dc.date.accessioned | 2018-04-04T22:22:18Z | - |
dc.date.available | 2018-04-04T22:22:18Z | - |
dc.date.issued | 2017 | en_UK |
dc.identifier.other | 6429 | en_UK |
dc.identifier.uri | http://hdl.handle.net/1893/25450 | - |
dc.description.abstract | User-created alcohol promotion refers to the content distributed through new media which intends to promote consumption, but independent of commercial digital marketing. This study explores exposure to such user-created alcohol promotion and the association with higher-risk drinking in a sample of young adults in the United Kingdom. An online cross-sectional survey with 18-25 year olds (n = 405) was used to measure awareness of, and participation with, 11 forms of user-created alcohol promotion. Higher-risk drinking was measured through the Alcohol Use Disorders Identification Test – Consumption (AUDIT-C). On average, participants were aware of 7.48 user-created alcohol promotion channels and had participated with 4.36. A hierarchical logistic regression highlighted a positive association between exposure to user-created alcohol promotion and higher-risk consumption, with participation (AOR = 1.64) having a stronger association with higher-risk consumption than awareness (AOR = 1.19). The results suggest that young adults are aware of, and participating with, a cumulative range of user-created alcohol promotion, both within and beyond social media. Further research is required to understand whether this association with higher-risk drinking is causal, the links between user-created alcohol promotion and commercial marketing, and the wider utility of user-created content to influence health behaviours in young adults. | en_UK |
dc.language.iso | en | en_UK |
dc.publisher | Masaryk University | en_UK |
dc.relation | Critchlow N, Moodie C, Bauld L, Bonner A & Hastings G (2017) Awareness of, and participation with, user-created alcohol promotion, and the association with higher-risk drinking in young adults. Cyberpsychology: Journal of Psychosocial Research on Cyberspace, 11 (2), Art. No.: 6429. https://doi.org/10.5817/CP2017-2-4 | en_UK |
dc.rights | The articles in Cyberpsychology: Journal of Psychosocial Research on Cyberspace are open access articles licensed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted, non-commercial use, distribution and reproduction in any medium, provided the work is properly cited. | en_UK |
dc.rights.uri | http://creativecommons.org/licenses/by-nc/4.0/ | en_UK |
dc.subject | Alcohol | en_UK |
dc.subject | Users-created promotion | en_UK |
dc.subject | Consumption | en_UK |
dc.subject | Higher-risk drinking | en_UK |
dc.subject | Young adults. | en_UK |
dc.title | Awareness of, and participation with, user-created alcohol promotion, and the association with higher-risk drinking in young adults | en_UK |
dc.type | Journal Article | en_UK |
dc.identifier.doi | 10.5817/CP2017-2-4 | en_UK |
dc.citation.jtitle | Cyberpsychology: Journal of Psychosocial Research on Cyberspace | en_UK |
dc.citation.issn | 1802-7962 | en_UK |
dc.citation.volume | 11 | en_UK |
dc.citation.issue | 2 | en_UK |
dc.citation.publicationstatus | Published | en_UK |
dc.citation.peerreviewed | Refereed | en_UK |
dc.type.status | VoR - Version of Record | en_UK |
dc.author.email | nathan.critchlow@stir.ac.uk | en_UK |
dc.contributor.affiliation | Institute for Social Marketing | en_UK |
dc.contributor.affiliation | Institute for Social Marketing | en_UK |
dc.contributor.affiliation | Institute for Social Marketing | en_UK |
dc.contributor.affiliation | Faculty of Social Sciences | en_UK |
dc.contributor.affiliation | Institute for Social Marketing | en_UK |
dc.identifier.isi | WOS:000410944600004 | en_UK |
dc.identifier.scopusid | 2-s2.0-85026625026 | en_UK |
dc.identifier.wtid | 527455 | en_UK |
dc.contributor.orcid | 0000-0001-9145-8874 | en_UK |
dc.contributor.orcid | 0000-0002-1805-2509 | en_UK |
dc.date.accepted | 2017-06-16 | en_UK |
dcterms.dateAccepted | 2017-06-16 | en_UK |
dc.date.filedepositdate | 2017-06-03 | en_UK |
rioxxterms.apc | not charged | en_UK |
rioxxterms.type | Journal Article/Review | en_UK |
rioxxterms.version | VoR | en_UK |
local.rioxx.author | Critchlow, Nathan|0000-0001-9145-8874 | en_UK |
local.rioxx.author | Moodie, Crawford|0000-0002-1805-2509 | en_UK |
local.rioxx.author | Bauld, Linda| | en_UK |
local.rioxx.author | Bonner, Adrian| | en_UK |
local.rioxx.author | Hastings, Gerard| | en_UK |
local.rioxx.project | Internal Project|University of Stirling|https://isni.org/isni/0000000122484331 | en_UK |
local.rioxx.freetoreaddate | 2017-12-31 | en_UK |
local.rioxx.licence | http://www.rioxx.net/licenses/under-embargo-all-rights-reserved||2017-12-31 | en_UK |
local.rioxx.licence | http://creativecommons.org/licenses/by-nc/4.0/|2017-12-31| | en_UK |
local.rioxx.filename | 7072-12333-1-PB.pdf | en_UK |
local.rioxx.filecount | 1 | en_UK |
local.rioxx.source | 1802-7962 | en_UK |
Appears in Collections: | Faculty of Health Sciences and Sport Journal Articles |
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7072-12333-1-PB.pdf | Fulltext - Published Version | 420.54 kB | Adobe PDF | View/Open |
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