Please use this identifier to cite or link to this item:
http://hdl.handle.net/1893/25216
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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Hubbard, Gill | en_UK |
dc.contributor.author | Wakefield, Claire | en_UK |
dc.date.accessioned | 2017-03-28T22:49:19Z | - |
dc.date.available | 2017-03-28T22:49:19Z | - |
dc.date.issued | 2017-03-21 | en_UK |
dc.identifier.uri | http://hdl.handle.net/1893/25216 | - |
dc.description.abstract | First paragraph: Why are we so shocked when we, or someone we know, becomes ill? Why are many people scared of illness and unable to support their loved ones when illness strikes? And why do so many people still think “it won’t happen to me”? | en_UK |
dc.language.iso | en | en_UK |
dc.publisher | The Conversation Trust | en_UK |
dc.relation | Hubbard G & Wakefield C (2017) To be ill is human: why normalising illness would make it easier to cope with. The Conversation. 21.03.2017. https://theconversation.com/to-be-ill-is-human-why-normalising-illness-would-make-it-easier-to-cope-with-72970 | en_UK |
dc.rights | The Conversation uses a Creative Commons Attribution NoDerivatives licence. You can republish their articles for free, online or in print. Licence information is available at: http://creativecommons.org/licenses/by-nd/4.0/ | en_UK |
dc.rights.uri | http://creativecommons.org/licenses/by-nd/4.0/ | en_UK |
dc.title | To be ill is human: why normalising illness would make it easier to cope with | en_UK |
dc.type | Newspaper/Magazine Article | en_UK |
dc.citation.issn | No ISSN | en_UK |
dc.citation.publicationstatus | Published | en_UK |
dc.type.status | VoR - Version of Record | en_UK |
dc.identifier.url | https://theconversation.com/to-be-ill-is-human-why-normalising-illness-would-make-it-easier-to-cope-with-72970 | en_UK |
dc.citation.date | 21/03/2017 | en_UK |
dc.publisher.address | London | en_UK |
dc.contributor.affiliation | Health Sciences Highland | en_UK |
dc.contributor.affiliation | University of New South Wales | en_UK |
dc.identifier.wtid | 1021495 | en_UK |
dc.contributor.orcid | 0000-0003-2165-5770 | en_UK |
dcterms.dateAccepted | 2017-03-21 | en_UK |
dc.date.filedepositdate | 2017-03-28 | en_UK |
rioxxterms.type | Other | en_UK |
rioxxterms.version | VoR | en_UK |
local.rioxx.author | Hubbard, Gill|0000-0003-2165-5770 | en_UK |
local.rioxx.author | Wakefield, Claire| | en_UK |
local.rioxx.project | Internal Project|University of Stirling|https://isni.org/isni/0000000122484331 | en_UK |
local.rioxx.freetoreaddate | 2017-03-28 | en_UK |
local.rioxx.licence | http://creativecommons.org/licenses/by-nd/4.0/|2017-03-28| | en_UK |
local.rioxx.filename | Hubbard-Wakefield_Conversation_2017.pdf | en_UK |
local.rioxx.filecount | 1 | en_UK |
local.rioxx.source | No ISSN | en_UK |
Appears in Collections: | Faculty of Health Sciences and Sport Newspaper/Magazine Articles |
Files in This Item:
File | Description | Size | Format | |
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Hubbard-Wakefield_Conversation_2017.pdf | Fulltext - Published Version | 560.93 kB | Adobe PDF | View/Open |
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