Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/20343
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dc.contributor.authorNewell, Mikeen_UK
dc.contributor.authorWallis, Gareth Aen_UK
dc.contributor.authorGalloway, S Den_UK
dc.date.accessioned2016-09-15T23:23:36Z-
dc.date.available2016-09-15T23:23:36Z-
dc.date.issued2014-04en_UK
dc.identifier.urihttp://hdl.handle.net/1893/20343-
dc.description.abstractCarbohydrate (CHO) ingestion before and during exercise has consistently been reported to increase endurance exercise capacity/performance but the mechanisms responsible and optimal dose required are still debated. Feeding CHO is believed to spare muscle glycogen, spare liver glycogen, have central neural actions, and peripheral neural effects. A combination of these mechanisms is likely and the nature of the exercise performed is key when interpreting these data. Research on the optimal dose of CHO to improve performance over a range of exercise durations and intensities has been a recent focus. Optimal doses suggested from these studies cover a range (30-80 g•h-1) that likely reflects exercise task, training status, and/or individual variation in response.en_UK
dc.language.isoenen_UK
dc.publisherTekno scienze publisheren_UK
dc.relationNewell M, Wallis GA & Galloway SD (2014) Impact of carbohydrate nutrition on exercise metabolism and performance. Agro Food Industry Hi Tech, 25 (2), pp. 32-38. http://www.teknoscienze.com/Articles/Agro-FOOD-INDUSTRY-hi-tech-Impact-of-carbohydrate-nutrition-nbsp-on-exercise-metabolism-and.aspxen_UK
dc.rightsThe publisher has granted permission for use of this work in this Repository. Published in Agro FOOD Industry Hi-Tech, 2014, Vol 25(2), pp. 32-38 by Tekno Scienze Publisher: http://www.teknoscienze.com/Articles/Agro-FOOD-INDUSTRY-hi-tech-Impact-of-carbohydrate-nutrition-nbsp-on-exercise-metabolism-and.aspxen_UK
dc.subjectCarbohydrateen_UK
dc.subjectperformanceen_UK
dc.subjectmetabolismen_UK
dc.subjectglycogenen_UK
dc.titleImpact of carbohydrate nutrition on exercise metabolism and performanceen_UK
dc.typeJournal Articleen_UK
dc.citation.jtitleAgro Food Industry Hi Techen_UK
dc.citation.issn1722-6996en_UK
dc.citation.volume25en_UK
dc.citation.issue2en_UK
dc.citation.spage32en_UK
dc.citation.epage38en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusVoR - Version of Recorden_UK
dc.identifier.urlhttp://www.teknoscienze.com/Articles/Agro-FOOD-INDUSTRY-hi-tech-Impact-of-carbohydrate-nutrition-nbsp-on-exercise-metabolism-and.aspxen_UK
dc.author.emails.d.r.galloway@stir.ac.uken_UK
dc.contributor.affiliationUniversity of Stirlingen_UK
dc.contributor.affiliationUniversity of Birminghamen_UK
dc.contributor.affiliationSporten_UK
dc.identifier.wtid628387en_UK
dc.contributor.orcid0000-0002-1622-3044en_UK
dcterms.dateAccepted2014-04-30en_UK
dc.date.filedepositdate2014-05-26en_UK
rioxxterms.apcnot requireden_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionVoRen_UK
local.rioxx.authorNewell, Mike|en_UK
local.rioxx.authorWallis, Gareth A|en_UK
local.rioxx.authorGalloway, S D|0000-0002-1622-3044en_UK
local.rioxx.projectInternal Project|University of Stirling|https://isni.org/isni/0000000122484331en_UK
local.rioxx.freetoreaddate2014-05-26en_UK
local.rioxx.licencehttp://www.rioxx.net/licenses/all-rights-reserved|2014-05-26|en_UK
local.rioxx.filenameNewell et al (2014) Impact of CHO nutrition on exercise metabolism and performance.pdfen_UK
local.rioxx.filecount1en_UK
local.rioxx.source1722-6996en_UK
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