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dc.contributor.authorDesbois, Andrew P-
dc.contributor.editorKim, S-K-
dc.description.abstractEicosapentaenoic acid (EPA) (C20 : 5n - 3) is a long-chain polyunsaturated fatty acid produced almost exclusively by marine organisms. The aim of this chapter is to discuss the antimicrobial properties of EPA, specifically its spectrum of activity and potency, likely mechanisms of action, safety, and biotechnological exploitation.en_UK
dc.publisherWiley-VCH Verlag GmbH & Co-
dc.relationDesbois AP (2013) Antimicrobial Properties of Eicosapentaenoic Acid (C20 : 5n3). In: Kim S-K (ed.). Marine Microbiology: Bioactive Compounds and Biotechnological Applications, Weinham, Germany: Wiley-VCH Verlag GmbH & Co, pp. 351-367.-
dc.rightsThe publisher does not allow this work to be made publicly available in this Repository. Please use the Request a Copy feature at the foot of the Repository record to request a copy directly from the author. You can only request a copy if you wish to use this work for your own research or private study.-
dc.subjectantimicrobial actions of EPAen_UK
dc.subjectantimicrobial agenten_UK
dc.subjectbiotechnological exploitationen_UK
dc.subjectfree fatty aciden_UK
dc.titleAntimicrobial Properties of Eicosapentaenoic Acid (C20 : 5n3)en_UK
dc.typePart of book or chapter of booken_UK
dc.rights.embargoreasonThe publisher does not allow this work to be made publicly available in this Repository therefore there is an embargo on the full text of the work.-
dc.type.statusBook Chapter: author post-print (pre-copy editing)-
dc.citation.btitleMarine Microbiology: Bioactive Compounds and Biotechnological Applications-
dc.publisher.addressWeinham, Germany-
Appears in Collections:Aquaculture Book Chapters and Sections

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