Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/7554
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dc.contributor.authorTipton, Kevinen_UK
dc.contributor.authorElliott, Tabatha Aen_UK
dc.contributor.authorCree, Melanie Gen_UK
dc.contributor.authorAarsland, Asle Aen_UK
dc.contributor.authorSanford, Arthur Pen_UK
dc.contributor.authorWolfe, Robert Ren_UK
dc.date.accessioned2016-09-11T00:05:34Z-
dc.date.available2016-09-11T00:05:34Zen_UK
dc.date.issued2007-01en_UK
dc.identifier.urihttp://hdl.handle.net/1893/7554-
dc.description.abstractTiming of nutrient ingestion has been demonstrated to influence the anabolic response of muscle following exercise. Previously, we demonstrated that net amino acid uptake was greater when free essential amino acids plus carbohydrates were ingested before resistance exercise rather than following exercise. However, it is unclear if ingestion of whole proteins before exercise would stimulate a superior response compared with following exercise. This study was designed to examine the response of muscle protein balance to ingestion of whey proteins both before and following resistance exercise. Healthy volunteers were randomly assigned to one of two groups. A solution of whey proteins was consumed either immediately before exercise (PRE; n = 8) or immediately following exercise (POST; n = 9). Each subject performed 10 sets of 8 repetitions of leg extension exercise. Phenylalanine concentrations were measured in femoral arteriovenous samples to determine balance across the leg. Arterial amino acid concentrations were elevated by ∼50%, and net amino acid balance switched from negative to positive following ingestion of proteins at either time. Amino acid uptake was not significantly different between PRE and POST when calculated from the beginning of exercise (67 ± 22 and 27 ± 10 for PRE and POST, respectively) or from the ingestion of each drink (60 ± 17 and 63 ± 15 for PRE and POST, respectively). Thus the response of net muscle protein balance to timing of intact protein ingestion does not respond as does that of the combination of free amino acids and carbohydrate.en_UK
dc.language.isoenen_UK
dc.publisherThe American Physiological Societyen_UK
dc.relationTipton K, Elliott TA, Cree MG, Aarsland AA, Sanford AP & Wolfe RR (2007) Stimulation of net muscle protein synthesis by whey protein ingestion before and after exercise. American Journal of Physiology - Endocrinology and Metabolism, 292 (1), pp. E71-E76. http://ajpendo.physiology.org/content/292/1/E71.abstract; https://doi.org/10.1152/ajpendo.00166.2006en_UK
dc.rightsThe publisher does not allow this work to be made publicly available in this Repository. Please use the Request a Copy feature at the foot of the Repository record to request a copy directly from the author. You can only request a copy if you wish to use this work for your own research or private study.en_UK
dc.rights.urihttp://www.rioxx.net/licenses/under-embargo-all-rights-reserveden_UK
dc.subjectmuscle protein synthesisen_UK
dc.subjectarteriovenous balanceen_UK
dc.subjectnet muscle protein balanceen_UK
dc.subjectmuscle biopsiesen_UK
dc.titleStimulation of net muscle protein synthesis by whey protein ingestion before and after exerciseen_UK
dc.typeJournal Articleen_UK
dc.rights.embargodate3000-01-01en_UK
dc.rights.embargoreason[E71.full.pdf] The publisher does not allow this work to be made publicly available in this Repository therefore there is an embargo on the full text of the work.en_UK
dc.identifier.doi10.1152/ajpendo.00166.2006en_UK
dc.citation.jtitleAmerican journal of physiology. Endocrinology and metabolismen_UK
dc.citation.issn1522-1555en_UK
dc.citation.issn0193-1849en_UK
dc.citation.volume292en_UK
dc.citation.issue1en_UK
dc.citation.spageE71en_UK
dc.citation.epageE76en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusVoR - Version of Recorden_UK
dc.identifier.urlhttp://ajpendo.physiology.org/content/292/1/E71.abstracten_UK
dc.author.emailk.d.tipton@stir.ac.uken_UK
dc.contributor.affiliationSporten_UK
dc.contributor.affiliationUniversity of Texas Medical Branchen_UK
dc.contributor.affiliationUniversity of Texas Medical Branchen_UK
dc.contributor.affiliationUniversity of Texas Medical Branchen_UK
dc.contributor.affiliationUniversity of Texas Medical Branchen_UK
dc.contributor.affiliationUniversity of Texasen_UK
dc.identifier.isiWOS:000243253900010en_UK
dc.identifier.wtid778232en_UK
dc.contributor.orcid0000-0002-6545-8122en_UK
dcterms.dateAccepted2007-01-31en_UK
dc.date.filedepositdate2012-08-22en_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionVoRen_UK
local.rioxx.authorTipton, Kevin|0000-0002-6545-8122en_UK
local.rioxx.authorElliott, Tabatha A|en_UK
local.rioxx.authorCree, Melanie G|en_UK
local.rioxx.authorAarsland, Asle A|en_UK
local.rioxx.authorSanford, Arthur P|en_UK
local.rioxx.authorWolfe, Robert R|en_UK
local.rioxx.projectInternal Project|University of Stirling|https://isni.org/isni/0000000122484331en_UK
local.rioxx.freetoreaddate3000-01-01en_UK
local.rioxx.licencehttp://www.rioxx.net/licenses/under-embargo-all-rights-reserved||en_UK
local.rioxx.filenameE71.full.pdfen_UK
local.rioxx.filecount1en_UK
local.rioxx.source0193-1849en_UK
Appears in Collections:Faculty of Health Sciences and Sport Journal Articles

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