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Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/34063
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dc.contributor.authorOswald, Adissin T Oen_UK
dc.contributor.authorIshikawa, Manabuen_UK
dc.contributor.authorKoshio, Shunsukeen_UK
dc.contributor.authorYokoyama, Saichiroen_UK
dc.contributor.authorMoss, Amina Sen_UK
dc.contributor.authorSerge, Dossouen_UK
dc.date.accessioned2022-03-16T01:00:16Z-
dc.date.available2022-03-16T01:00:16Z-
dc.date.issued2019-04-15en_UK
dc.identifier.urihttp://hdl.handle.net/1893/34063-
dc.description.abstractA feeding trial was conducted to assess the effects of dietary Nannochloropsis sp. as powder or lipid on survival, growth performance and fatty acids content in Kuruma shrimp juvenile. Seven isonitrogenous, isolipidic and isocaloric diets were formulated to contain in first group graded levels of Nannochloropsis powder: 0% (CON, control diet), 4% (A), 7% (B) and 10% (C) dry matter then in second group algae oil proportionally extracted (AE, BE and CE, respectively). The feeding trial was conducted for 50 days. The results showed that the substitution of fish oil (FO) with algae powder diets A, B and C significantly (P   en_UK
dc.language.isoenen_UK
dc.publisherElsevier BVen_UK
dc.relationOswald ATO, Ishikawa M, Koshio S, Yokoyama S, Moss AS & Serge D (2019) Nutritional evaluation of Nannochloropsis powder and lipid as alternative to fish oil for kuruma shrimp, Marsupenaeus japonicus. Aquaculture, 504, pp. 427-436. https://doi.org/10.1016/j.aquaculture.2019.02.028en_UK
dc.rightsThe publisher does not allow this work to be made publicly available in this Repository. Please use the Request a Copy feature at the foot of the Repository record to request a copy directly from the author. You can only request a copy if you wish to use this work for your own research or private study.en_UK
dc.rights.urihttp://www.rioxx.net/licenses/under-embargo-all-rights-reserveden_UK
dc.subjectDietary algaeen_UK
dc.subjectNannochloropsis sp.en_UK
dc.subjectFish oilen_UK
dc.subjectFatty acidsen_UK
dc.subjectSubstitutionen_UK
dc.subjectOptimumen_UK
dc.subjectKuruma shrimpen_UK
dc.titleNutritional evaluation of Nannochloropsis powder and lipid as alternative to fish oil for kuruma shrimp, Marsupenaeus japonicusen_UK
dc.typeJournal Articleen_UK
dc.rights.embargodate2999-12-31en_UK
dc.rights.embargoreason[1-s2.0-S0044848618323494-main.pdf] The publisher does not allow this work to be made publicly available in this Repository therefore there is an embargo on the full text of the work.en_UK
dc.identifier.doi10.1016/j.aquaculture.2019.02.028en_UK
dc.citation.jtitleAquacultureen_UK
dc.citation.issn0044-8486en_UK
dc.citation.volume504en_UK
dc.citation.spage427en_UK
dc.citation.epage436en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusVoR - Version of Recorden_UK
dc.contributor.funderKagoshima Universityen_UK
dc.contributor.funderMinistry of Education, Culture, Sports, Science and Technology of Japanen_UK
dc.author.emailamina.moss@stir.ac.uken_UK
dc.citation.date13/02/2019en_UK
dc.contributor.affiliationKagoshima Universityen_UK
dc.contributor.affiliationKagoshima Universityen_UK
dc.contributor.affiliationKagoshima Universityen_UK
dc.contributor.affiliationKagoshima Universityen_UK
dc.contributor.affiliationKagoshima Universityen_UK
dc.contributor.affiliationKagoshima Universityen_UK
dc.identifier.isiWOS:000459962400050en_UK
dc.identifier.scopusid2-s2.0-85061539612en_UK
dc.identifier.wtid1803323en_UK
dc.contributor.orcid0000-0001-6577-4670en_UK
dc.contributor.orcid0000-0001-6206-8973en_UK
dc.date.accepted2019-02-11en_UK
dcterms.dateAccepted2019-02-11en_UK
dc.date.filedepositdate2022-03-15en_UK
rioxxterms.apcnot requireden_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionVoRen_UK
local.rioxx.authorOswald, Adissin T O|en_UK
local.rioxx.authorIshikawa, Manabu|en_UK
local.rioxx.authorKoshio, Shunsuke|0000-0001-6577-4670en_UK
local.rioxx.authorYokoyama, Saichiro|en_UK
local.rioxx.authorMoss, Amina S|0000-0001-6206-8973en_UK
local.rioxx.authorSerge, Dossou|en_UK
local.rioxx.projectProject ID unknown|Kagoshima University|en_UK
local.rioxx.projectProject ID unknown|Ministry of Education, Culture, Sports, Science and Technology of Japan|en_UK
local.rioxx.freetoreaddate2269-01-14en_UK
local.rioxx.licencehttp://www.rioxx.net/licenses/under-embargo-all-rights-reserved||en_UK
local.rioxx.filename1-s2.0-S0044848618323494-main.pdfen_UK
local.rioxx.filecount1en_UK
local.rioxx.source0044-8486en_UK
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