Please use this identifier to cite or link to this item:
http://hdl.handle.net/1893/31288
Appears in Collections: | Faculty of Health Sciences and Sport Journal Articles |
Peer Review Status: | Refereed |
Title: | Exposure to secondhand smoke in hospitality settings in Ghana: Evidence of changes since implementation of smoke-free legislation |
Author(s): | Singh, Arti Okello, Gabriel Semple, Sean Dobbie, Fiona Kinnunen, Tarja I Lartey, Kwabena F Logo, Divine D Bauld, Linda Ankrah, Sampson T McNeill, Ann Owusu-Dabo, Ellis |
Keywords: | observation hospitality venues Ghana air quality monitoring particulate matter |
Issue Date: | May-2020 |
Date Deposited: | 16-Jun-2020 |
Citation: | Singh A, Okello G, Semple S, Dobbie F, Kinnunen TI, Lartey KF, Logo DD, Bauld L, Ankrah ST, McNeill A & Owusu-Dabo E (2020) Exposure to secondhand smoke in hospitality settings in Ghana: Evidence of changes since implementation of smoke-free legislation. Tobacco Induced Diseases, 18, Art. No.: 44. https://doi.org/10.18332/tid/120934 |
Abstract: | Introduction: Ghana has a partial smoking ban with smoking allowed in designated smoking areas. Studies evaluating smoke-free laws are scarce in Sub-Saharan Africa. Evaluation of smoke-free laws is an effective means of measuring progress towards a smoke-free society. This study assessed the level of compliance to the provisions of the current smoke-free policy using air quality measurements for fine particulate matter (PM2.5) in hospitality venues in Ghana. Methods: This was a cross-sectional observational study conducted in 2019 using a structured observational checklist complemented with air quality measurements using Dylos monitors across 152 randomly selected hospitality venues in three large cities in Ghana. Results: Smoking was observed in a third of the venues visited. The median indoor PM2.5 concentration was 14.6 μg/m3 (range: 5.2–349). PM2.5 concentrations were higher in venues where smoking was observed (28.3 μg/m3) compared to venues where smoking was not observed (12.3 μg/m3) (p |
DOI Link: | 10.18332/tid/120934 |
Rights: | Published by European Publishing. © 2020 Singh A. et al. This is an Open Access article distributed under the terms of the Creative Commons Attribution 4.0 International License. (https://creativecommons.org/licenses/by/4.0/) |
Licence URL(s): | http://creativecommons.org/licenses/by/4.0/ |
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File | Description | Size | Format | |
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Exposure to secondhand.pdf | Fulltext - Published Version | 263.35 kB | Adobe PDF | View/Open |
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