Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/29702
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dc.contributor.authorJones, Anne Een_UK
dc.contributor.authorMunro, Lorna Aen_UK
dc.contributor.authorGreen, Darren Men_UK
dc.contributor.authorMorgan, Kenton Len_UK
dc.contributor.authorMurray, Alexander Gen_UK
dc.contributor.authorNorman, Rachelen_UK
dc.contributor.authorSalama, Nabeil K Gen_UK
dc.contributor.authorRyder, Daviden_UK
dc.contributor.authorTaylor, Nick G Hen_UK
dc.contributor.authorThrush, Mark Aen_UK
dc.contributor.authorWallace, I Stuarten_UK
dc.contributor.authorSharkey, Kieran Jen_UK
dc.date.accessioned2019-06-21T00:00:20Z-
dc.date.available2019-06-21T00:00:20Z-
dc.date.issued2019-09en_UK
dc.identifier.other100342en_UK
dc.identifier.urihttp://hdl.handle.net/1893/29702-
dc.description.abstractWe analyse the network structure of the British salmonid aquaculture industry from the perspective of infectious disease control. We combine for the first time live fish transport (or movement) data covering England and Wales with data covering Scotland and include network layers representing potential transmission by rivers, sea water and local transmission via human or animal vectors in the immediate vicinity of each farm or fishery site. We find that 7.2% of all live fish transports cross the England-Scotland border and network analysis shows that 87% of English and Welsh sites and 72% of Scottish sites are reachable from cross-border connections via live fish transports alone. Consequently, from a disease-control perspective, the contact structures of England and Wales and of Scotland should not be considered in isolation. We also show that large epidemics require the live fish movement network and so control strategies targeting movements can be very effective. While there is relatively low risk of widespread epidemics on the live fish transport network alone, the potential risk is substantially amplified by the combined interaction of multiple network layers.en_UK
dc.language.isoenen_UK
dc.publisherElsevier BVen_UK
dc.relationJones AE, Munro LA, Green DM, Morgan KL, Murray AG, Norman R, Salama NKG, Ryder D, Taylor NGH, Thrush MA, Wallace IS & Sharkey KJ (2019) The Contact Structure of Great Britain's Salmon and Trout Aquaculture Industry. Epidemics, 28, Art. No.: 100342. https://doi.org/10.1016/j.epidem.2019.05.001en_UK
dc.rightsThis is an open access article distributed under the terms of the Creative Commons CC-BY license (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. You are not required to obtain permission to reuse this article.en_UK
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en_UK
dc.subjectAquacultureen_UK
dc.subjectnetworken_UK
dc.subjectgraphen_UK
dc.subjectgiant componenten_UK
dc.subjectfish diseasesen_UK
dc.subjectcontrol policyen_UK
dc.titleThe Contact Structure of Great Britain's Salmon and Trout Aquaculture Industryen_UK
dc.typeJournal Articleen_UK
dc.identifier.doi10.1016/j.epidem.2019.05.001en_UK
dc.identifier.pmid31253463en_UK
dc.citation.jtitleEpidemicsen_UK
dc.citation.issn1878-0067en_UK
dc.citation.issn1755-4365en_UK
dc.citation.volume28en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusVoR - Version of Recorden_UK
dc.contributor.funderBBSRC and NERCen_UK
dc.citation.date07/05/2019en_UK
dc.contributor.affiliationUniversity of Liverpoolen_UK
dc.contributor.affiliationScottish Government - Enterprise, Environment & Digital - Marine Scotlanden_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
dc.contributor.affiliationUniversity of Liverpoolen_UK
dc.contributor.affiliationScottish Government - Enterprise, Environment & Digital - Marine Scotlanden_UK
dc.contributor.affiliationMathematicsen_UK
dc.contributor.affiliationScottish Government - Enterprise, Environment & Digital - Marine Scotlanden_UK
dc.contributor.affiliationCEFAS - Centre for Environment, Fisheries and Aquaculture Scienceen_UK
dc.contributor.affiliationCEFAS - Centre for Environment, Fisheries and Aquaculture Scienceen_UK
dc.contributor.affiliationCEFAS - Centre for Environment, Fisheries and Aquaculture Scienceen_UK
dc.contributor.affiliationScottish Government - Enterprise, Environment & Digital - Marine Scotlanden_UK
dc.contributor.affiliationUniversity of Liverpoolen_UK
dc.identifier.isiWOS:000484089000006en_UK
dc.identifier.scopusid2-s2.0-85067625310en_UK
dc.identifier.wtid1365109en_UK
dc.contributor.orcid0000-0002-6930-2889en_UK
dc.contributor.orcid0000-0001-9026-5675en_UK
dc.contributor.orcid0000-0002-4094-962Xen_UK
dc.contributor.orcid0000-0002-7398-6064en_UK
dc.contributor.orcid0000-0002-5919-1847en_UK
dc.date.accepted2019-05-02en_UK
dcterms.dateAccepted2019-05-02en_UK
dc.date.filedepositdate2019-06-20en_UK
rioxxterms.apcnot requireden_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionVoRen_UK
local.rioxx.authorJones, Anne E|en_UK
local.rioxx.authorMunro, Lorna A|0000-0002-6930-2889en_UK
local.rioxx.authorGreen, Darren M|0000-0001-9026-5675en_UK
local.rioxx.authorMorgan, Kenton L|en_UK
local.rioxx.authorMurray, Alexander G|0000-0002-4094-962Xen_UK
local.rioxx.authorNorman, Rachel|0000-0002-7398-6064en_UK
local.rioxx.authorSalama, Nabeil K G|0000-0002-5919-1847en_UK
local.rioxx.authorRyder, David|en_UK
local.rioxx.authorTaylor, Nick G H|en_UK
local.rioxx.authorThrush, Mark A|en_UK
local.rioxx.authorWallace, I Stuart|en_UK
local.rioxx.authorSharkey, Kieran J|en_UK
local.rioxx.projectBB/M026434/1|BBSRC and NERC|en_UK
local.rioxx.freetoreaddate2019-06-20en_UK
local.rioxx.licencehttp://creativecommons.org/licenses/by/4.0/|2019-06-20|en_UK
local.rioxx.filename1-s2.0-S1755436518301750-main.pdfen_UK
local.rioxx.filecount1en_UK
local.rioxx.source1878-0067en_UK
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