Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/2750
Appears in Collections:Marketing and Retail Journal Articles
Peer Review Status: Refereed
Title: Passing the Panda Standard: A TAD Off the Mark?
Authors: Belton, Ben
Murray, Francis
Young, James
Telfer, Trevor
Little, David Colin
Contact Email: j.a.young@stir.ac.uk
Keywords: Aquaculture
sustainability
eco-certification
standards
Tilapia
environmental impacts
Issue Date: Feb-2010
Publisher: Springer / Royal Swedish Academy of Sciences
Citation: Belton B, Murray F, Young J, Telfer T & Little DC (2010) Passing the Panda Standard: A TAD Off the Mark?, AMBIO: A Journal of the Human Environment, 39 (1), pp. 2-13.
Abstract: Tilapia, a tropical freshwater fish native to Africa, is an increasingly important global food commodity. The World Wide Fund for Nature (WWF), a major environmental nongovernmental organization, has established stakeholder dialogues to formulate farm certification standards that promote ‘‘responsible’’ culture practices. As a preface to its ‘‘tilapia aquaculture dialogue,’’ the WWF for Nature commissioned a review of potential certification issues, later published as a peer-reviewed article. This article contends that both the review and the draft certification standards subsequently developed fail to adequately integrate critical factors governing the relative sustainability of tilapia production and thereby miss more significant issues related to resource-use efficiency and the appropriation of ecosystem space and services. This raises a distinct possibility that subsequent certification will promote intensive systems of tilapia production that are far less ecologically benign than existing widely practiced semiintensive alternatives. Given the likely future significance of this emergent standard, it is contended that a more holistic approach to certification is essential.
Type: Journal Article
URI: http://hdl.handle.net/1893/2750
URL: http://www.springerlink.com/content/0044-7447/
DOI Link: http://dx.doi.org/10.1007/s13280-009-0009-4
Rights: Published in AMBIO: A Journal of the Human Environment by Springer / Royal Swedish Academy of Sciences.; The original publication is available at www.springerlink.com
Affiliation: University of Stirling
Aquaculture
Marketing and Retail Division
Aquaculture
Aquaculture

Files in This Item:
File Description SizeFormat 
PASSING_THE_PANDA_STANDARD_revison23-3-09.pdf174.72 kBAdobe PDFView/Open


This item is protected by original copyright



Items in the Repository are protected by copyright, with all rights reserved, unless otherwise indicated.

If you believe that any material held in STORRE infringes copyright, please contact library@stir.ac.uk providing details and we will remove the Work from public display in STORRE and investigate your claim.