|Appears in Collections:||Aquaculture Journal Articles|
|Peer Review Status:||Refereed|
|Title:||Corynebacterium marinum sp. nov. isolated from coastal sediment|
Jordan, Elizabeth M
Rooney, Alejandro P
|Publisher:||Society of General Microbiology / International Union of Microbiological Societies|
|Citation:||Du Z, Jordan EM, Rooney AP, Chen G & Austin B (2010) Corynebacterium marinum sp. nov. isolated from coastal sediment, International Journal of Systematic and Evolutionary Microbiology, 60 (8), pp. 1944-1947.|
|Abstract:||A taxonomic study was performed on strain D7015T, which was isolated from coastal sediment close to a coal-fired power station in Qingdao, China. Strain D7015T comprised Gram-positive, non-motile diphtheroid rods, which grew in the presence of 0-8% (w/v) NaCl and at 4-37°C, with optimum growth at 1% (w/v) NaCl and 30-32°C. The G+C content was 65.0 mol%. The major fatty acids were C18:1ω9c (56.18%), C16:0 (38.02%), C16:1ω7c (4.45%), C18:0 (1.0%) and C14:0 (0.35%). On the basis of the morphological, physiological and phylogenetic characteristics, strain D7015T was classified in the genus Corynebacterium. It exhibited a 16S rRNA gene sequence similarity of 95.9% and a DNA:DNA relatedness value of 20.4% with Corynebacterium halotolerans DSM 44683T. Strain D7015T was sufficiently different from hitherto described Corynebacterium species to be considered as a novel species. The name Corynebacterium marinum sp. nov. is proposed, with strain D7015T (=CGMCC 1.6998T =NRRL B-24779T) as the type strain.|
|Rights:||Published in International Journal of Systematic and Evolutionary Microbiology by Society of General Microbiology / International Union of Microbiological Societies.; This is an author manuscript that has been accepted for publication in International Journal of Systematic and Evolutionary Microbiology, copyright International Union of Microbiological Societies, but has not been copy-edited, formatted or proofed. Cite this article as appearing in International Journal of Systematic and Evolutionary Microbiology. This version of the manuscript may not be duplicated or reproduced, other than for personal use or within the rule of 'Fair Use of Copyrighted Materials' (section 17, Title 17, US Code), without permission from the copyright owner, International Union of Microbiological Societies. The Society for General Microbiology and the International Union of Microbiological Societies disclaim any responsibility or liability for errors or omissions in this version of the manuscript or in any version derived from|
U.S. Department of Agriculture
This item is protected by original copyright
Items in the Repository are protected by copyright, with all rights reserved, unless otherwise indicated.
If you believe that any material held in STORRE infringes copyright, please contact email@example.com providing details and we will remove the Work from public display in STORRE and investigate your claim.