Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/26562
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dc.contributor.authorFujii, Hidemichien_UK
dc.contributor.authorSakakura, Yoshitakaen_UK
dc.contributor.authorHagiwara, Atsushien_UK
dc.contributor.authorBostock, Johnen_UK
dc.contributor.authorSoyano, Kiyoshien_UK
dc.contributor.authorMatsushita, Yoshikien_UK
dc.date.accessioned2018-04-07T00:35:10Z-
dc.date.available2018-04-07T00:35:10Z-
dc.date.issued2017-12-28en_UK
dc.identifier.other59en_UK
dc.identifier.urihttp://hdl.handle.net/1893/26562-
dc.description.abstractThe development of fishery technologies supports food sustainability to achieve a steady supply of fish and fishery products. However, the priorities for research and development (R&D) in fishery technologies vary by region due to differences in fish resource availability, environmental concerns, and consumer preferences for fishery products. This study examines trends in fishery technology innovations using data on patents granted as an indicator of changing R&D priorities. To clarify changes in R&D priorities, we apply a decomposition analysis framework that classifies fishery technologies into three types: harvesting, aquaculture, and new products. This study mainly focuses on China, Japan, and Korea as the major fishing countries in the north-east Asia region. The results show that the number of fishery technology patents granted increased between 1993 and 2015; in particular, the number of aquaculture patents granted has grown rapidly since 2012. However, the trend in Japan was the opposite, as the apparent priority given to aquaculture technology innovation decreased between 1993 and 2015. The trends and priority changes for fishery technology inventions vary by country and technology group. This implies that an international policy framework for fishery technology development should recognize that R&D priorities need to reflect diverse characteristics across countries and the technologies employed.en_UK
dc.language.isoenen_UK
dc.publisherMDPIen_UK
dc.relationFujii H, Sakakura Y, Hagiwara A, Bostock J, Soyano K & Matsushita Y (2017) Research and development strategy for fishery technology innovation for sustainable fishery resource management in north-east Asia. Sustainability, 10 (1), Art. No.: 59. https://doi.org/10.3390/su10010059en_UK
dc.rightsThis is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. (CC BY 4.0). https://creativecommons.org/licenses/by/4.0/en_UK
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en_UK
dc.subjectaquacultureen_UK
dc.subjectdecomposition analysisen_UK
dc.subjectresearch and development strategyen_UK
dc.subjectfisheries technologyen_UK
dc.subjectfood sustainabilityen_UK
dc.subjectharvesting technologyen_UK
dc.subjectpatent dataen_UK
dc.titleResearch and development strategy for fishery technology innovation for sustainable fishery resource management in north-east Asiaen_UK
dc.typeJournal Articleen_UK
dc.identifier.doi10.3390/su10010059en_UK
dc.citation.jtitleSustainabilityen_UK
dc.citation.issn2071-1050en_UK
dc.citation.volume10en_UK
dc.citation.issue1en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusVoR - Version of Recorden_UK
dc.citation.date28/12/2017en_UK
dc.contributor.affiliationNagasaki Universityen_UK
dc.contributor.affiliationNagasaki Universityen_UK
dc.contributor.affiliationNagasaki Universityen_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
dc.contributor.affiliationNagasaki Universityen_UK
dc.contributor.affiliationNagasaki Universityen_UK
dc.identifier.isiWOS:000425082600058en_UK
dc.identifier.scopusid2-s2.0-85039792541en_UK
dc.identifier.wtid504397en_UK
dc.contributor.orcid0000-0002-0723-3929en_UK
dc.date.accepted2017-12-26en_UK
dcterms.dateAccepted2017-12-26en_UK
dc.date.filedepositdate2018-01-19en_UK
rioxxterms.apcnot requireden_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionVoRen_UK
local.rioxx.authorFujii, Hidemichi|en_UK
local.rioxx.authorSakakura, Yoshitaka|en_UK
local.rioxx.authorHagiwara, Atsushi|en_UK
local.rioxx.authorBostock, John|0000-0002-0723-3929en_UK
local.rioxx.authorSoyano, Kiyoshi|en_UK
local.rioxx.authorMatsushita, Yoshiki|en_UK
local.rioxx.projectInternal Project|University of Stirling|https://isni.org/isni/0000000122484331en_UK
local.rioxx.freetoreaddate2018-01-19en_UK
local.rioxx.licencehttp://creativecommons.org/licenses/by/4.0/|2018-01-19|en_UK
local.rioxx.filenamesustainability-10-00059.pdfen_UK
local.rioxx.filecount1en_UK
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